Prevention of chinese green tea on 3,4-benzopyrene-induced lung cancer and its mechanism in animal mode

Chinese Journal of Lung Cancer

Volumn 11, Issue 4, 2008, Pages 519-523

  Gu, Qihua ^a   Hu, Chengping ^a   Chen, Qiong ^a   Xia, Ying ^a   Feng, Juntao ^a   Yang, Hongzhong ^a  

^a CENTRAL SOUTH UNIVERSITY   (China)

Author keywords

Bcl 2; Green tea; Lung neoplasms; p53

Indexed keywords

BENZO[A]PYRENE; GREEN TEA EXTRACT; PROTEIN BCL 2; PROTEIN P53;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CANCER PREVENTION; CONTROLLED STUDY; FEMALE; IMMUNOHISTOCHEMISTRY; IN SITU HYBRIDIZATION; LUNG CANCER; NONHUMAN; PROTEIN EXPRESSION; RAT; TEA; UPREGULATION;

EID: 55549088581     PISSN: 10093419     EISSN: 19996187     Source Type: Journal    
DOI: 10.3779/j.issn.1009-3419.2008.04.024     Document Type: Article

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