Comparative intestinal absorption of amino acids in rainbow trout (Oncorhynchus mykiss), totoaba (Totoaba macdonaldi) and Pacific bluefin tuna (Thunnus orientalis)

Aquaculture Nutrition

Volumn 14, Issue 6, 2008, Pages 481-489

  Rosas, A ^a   Vazquez Duhalt R ^b   Tinoco, R ^b   Shimada, A ^c   Dabramo, L R ^d   Viana, M T ^a  

^a UNIVERSIDAD AUTÓNOMA DE BAJA CALIFORNIA   (Mexico)

^b UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

^c UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

^d MISSISSIPPI STATE UNIVERSITY   (United States)

Author keywords

Amino acid absorption; Bluefin tuna; Digestibility; Everted intestine

Indexed keywords

ONCORHYNCHUS MYKISS; SALMONIDAE; SCOMBRIDAE; THUNNUS ORIENTALIS; THUNNUS THYNNUS; TOTOABA; TOTOABA MACDONALDI;

EID: 55349128900     PISSN: 13535773     EISSN: 13652095     Source Type: Journal    
DOI: 10.1111/j.1365-2095.2007.00553.x     Document Type: Article

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