메뉴 건너뛰기




Volumn 2, Issue 11, 2008, Pages 1602-1609

Performance of growing-finishing pigs fed diets containing Roundup Ready wheat (MON 71800), a non-transgenic genetically similar wheat, or conventional wheat varieties

Author keywords

Carcass; Growth; Pigs; Transgenic wheat

Indexed keywords

ANIMALIA; SUIDAE; TRITICUM AESTIVUM;

EID: 54349085388     PISSN: 17517311     EISSN: 1751732X     Source Type: Journal    
DOI: 10.1017/S1751731108003005     Document Type: Article
Times cited : (4)

References (18)
  • 1
    • 0004202155 scopus 로고
    • Association of Official Analytical Chemists AOAC, 16th edition. AOAC, Arlington, VA, USA
    • Association of Official Analytical Chemists (AOAC) 1995. Official methods of analysis, 16th edition. AOAC, Arlington, VA, USA.
    • (1995) Official methods of analysis
  • 4
    • 0000131051 scopus 로고    scopus 로고
    • Swine digestible energy evaluations of Bt (MON 810) and Roundup Ready corn compared with commercial varieties
    • Gaines AM, Allee GL and Ratliff BW 2001. Swine digestible energy evaluations of Bt (MON 810) and Roundup Ready corn compared with commercial varieties. Journal of Animal Science 79(suppl. 1), 109.
    • (2001) Journal of Animal Science , vol.79 , Issue.SUPPL. 1 , pp. 109
    • Gaines, A.M.1    Allee, G.L.2    Ratliff, B.W.3
  • 5
    • 0029242494 scopus 로고
    • Optimum ratio to lysine of threonine, tryptophan and sulfur amino acids for finishing swine
    • Hahn J and Baker DH 1995. Optimum ratio to lysine of threonine, tryptophan and sulfur amino acids for finishing swine. Journal of Animal Science 73, 482-489.
    • (1995) Journal of Animal Science , vol.73 , pp. 482-489
    • Hahn, J.1    Baker, D.H.2
  • 6
    • 0029268703 scopus 로고
    • Ideal digestible lysine level for early- and late-finishing swine
    • Hahn J, Biehl RR and Baker DH 1995. Ideal digestible lysine level for early- and late-finishing swine. Journal of Animal Science 73, 773-784.
    • (1995) Journal of Animal Science , vol.73 , pp. 773-784
    • Hahn, J.1    Biehl, R.R.2    Baker, D.H.3
  • 8
    • 0035319817 scopus 로고    scopus 로고
    • Effect of group size and feeder type on growth performance and feeding patterns in growing pigs
    • Hyun Y and Ellis M 2001. Effect of group size and feeder type on growth performance and feeding patterns in growing pigs. Journal of Animal Science 79, 803-810.
    • (2001) Journal of Animal Science , vol.79 , pp. 803-810
    • Hyun, Y.1    Ellis, M.2
  • 9
    • 1942528349 scopus 로고    scopus 로고
    • Performance of growing-finishing pigs fed diets containing Roundup Ready® corn (event nk603), a non-transgenic genetically similar corn, or conventional corn lines
    • Hyun Y, Bressner GE, Ellis M, Lewis AJ, Fischer R, Stanisiewski EP and Hartnell GF 2004. Performance of growing-finishing pigs fed diets containing Roundup Ready® corn (event nk603), a non-transgenic genetically similar corn, or conventional corn lines. Journal of Animal Science 82, 571-580.
    • (2004) Journal of Animal Science , vol.82 , pp. 571-580
    • Hyun, Y.1    Bressner, G.E.2    Ellis, M.3    Lewis, A.J.4    Fischer, R.5    Stanisiewski, E.P.6    Hartnell, G.F.7
  • 10
    • 0000749402 scopus 로고
    • Feeding behavior of group-housed Large White and Landrace pigs in French Central Test Stations
    • Labroue F, Gueblez R, Sellier P and Meunier-Salaun MC 1994. Feeding behavior of group-housed Large White and Landrace pigs in French Central Test Stations. Livestock Production Science 40, 303-312.
    • (1994) Livestock Production Science , vol.40 , pp. 303-312
    • Labroue, F.1    Gueblez, R.2    Sellier, P.3    Meunier-Salaun, M.C.4
  • 11
    • 0003511034 scopus 로고
    • National Pork Producers Council, National Pork Producers Council, Des Moines, IA
    • National Pork Producers Council 1991. Procedures to evaluate market hogs. National Pork Producers Council, Des Moines, IA.
    • (1991) Procedures to evaluate market hogs
  • 12
    • 0003931236 scopus 로고    scopus 로고
    • National Pork Producers Council, National Pork Producers Council, Des Moines, IA
    • National Pork Producers Council 2000. Pork composition and quality assessment procedures. National Pork Producers Council, Des Moines, IA.
    • (2000) Pork composition and quality assessment procedures
  • 13
    • 0003498646 scopus 로고    scopus 로고
    • National Research Council, 10th revised edition. National Academy Press, Washington, DC
    • National Research Council 1998. Nutrient requirements of swine, 10th revised edition. National Academy Press, Washington, DC.
    • (1998) Nutrient requirements of swine
  • 14
    • 84985280188 scopus 로고
    • Composition of cooked pork chops: Effect of removing subcutaneous fat before cooking
    • Novakofski J, Park S, Bechtel PJ and McKeith FK 1989. Composition of cooked pork chops: effect of removing subcutaneous fat before cooking. Journal Food Science 54, 15-17.
    • (1989) Journal Food Science , vol.54 , pp. 15-17
    • Novakofski, J.1    Park, S.2    Bechtel, P.J.3    McKeith, F.K.4
  • 15
    • 0033946943 scopus 로고    scopus 로고
    • Glyphosate-tolerant corn: The composition and feeding value of grain from glyphosate tolerant corn is equivalent to that of conventional corn (Zea mays L.)
    • Sidhu RS, Hammond BG, Fuchs RL, Mutz JN, Holden LR, George B and Olson T 2000. Glyphosate-tolerant corn: the composition and feeding value of grain from glyphosate tolerant corn is equivalent to that of conventional corn (Zea mays L.). Journal of Agricultural Food Chemistry 48, 2305-2312.
    • (2000) Journal of Agricultural Food Chemistry , vol.48 , pp. 2305-2312
    • Sidhu, R.S.1    Hammond, B.G.2    Fuchs, R.L.3    Mutz, J.N.4    Holden, L.R.5    George, B.6    Olson, T.7
  • 16
    • 0001168063 scopus 로고    scopus 로고
    • Comparison of swine performance when fed diets containing Roundup Ready corn (GA21), parental line or conventional corn
    • Stanisiewski EP, Hartnell GF and Cook DR 2001. Comparison of swine performance when fed diets containing Roundup Ready corn (GA21), parental line or conventional corn. Journal of Animal Science 79, 319.
    • (2001) Journal of Animal Science , vol.79 , pp. 319
    • Stanisiewski, E.P.1    Hartnell, G.F.2    Cook, D.R.3
  • 17
    • 0037872258 scopus 로고    scopus 로고
    • Comparison of broiler performance when fed diets containing grain from Roundup Ready (NK 603), YieldGard x Roundup Ready (MON 810 x NK 603), non-transgenic control, or commercial corn
    • Taylor ML, Hartnell GF, Riordan SG, Nemeth MA, Karunanandaa K, George B and Astwood JD 2003a. Comparison of broiler performance when fed diets containing grain from Roundup Ready (NK 603), YieldGard x Roundup Ready (MON 810 x NK 603), non-transgenic control, or commercial corn. Poultry Science 82, 443-453.
    • (2003) Poultry Science , vol.82 , pp. 443-453
    • Taylor, M.L.1    Hartnell, G.F.2    Riordan, S.G.3    Nemeth, M.A.4    Karunanandaa, K.5    George, B.6    Astwood, J.D.7
  • 18
    • 2442591638 scopus 로고    scopus 로고
    • Comparison of broiler performance when fed diets containing grain from YieldGard (MON 810), YieldGard x Roundup Ready (GA21), nontransgenic control, or commercial corn
    • Taylor ML, Hartnell GF, Riordan SG, Nemeth MA, Karunanandaa K, George B and Astwood JD 2003b. Comparison of broiler performance when fed diets containing grain from YieldGard (MON 810), YieldGard x Roundup Ready (GA21), nontransgenic control, or commercial corn. Poultry Science 82, 823-830.
    • (2003) Poultry Science , vol.82 , pp. 823-830
    • Taylor, M.L.1    Hartnell, G.F.2    Riordan, S.G.3    Nemeth, M.A.4    Karunanandaa, K.5    George, B.6    Astwood, J.D.7


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.