Solvent-free lipase-catalyzed preparation of diglycerides from co-products of vegetable oil refining

Grasas y Aceites

Volumn 59, Issue 3, 2008, Pages 245-253

  Tangkam, Kamol ^a   Weber, Nikolaus ^a   Wiege, Berthold ^a  

^a FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

Author keywords

Co products of vegetable oil refining; Diglycerides; Distilled fatty acids; Esterification; Immobilized microbial lipases; Transesterification

Indexed keywords

CATALYSIS; DISTILLATION; ESTERIFICATION; ESTERS; GLYCEROL; HYDROLYSIS; LIPASES; PETROLEUM REFINING; REFINING; SUNFLOWER OIL; TRANSESTERIFICATION; VEGETABLE OILS;

COCONUT FATTY ACIDS; DEODORIZER DISTILLATES; DIGLYCERIDES; DISTILLATION RESIDUES; ENZYMATIC PREPARATION; IMMOBILIZED LIPASE B FROM CANDIDA ANTARCTICA; MICROBIAL LIPASE; VEGETABLE OIL REFINING;

FATTY ACIDS;

CANDIDA ANTARCTICA; HELIANTHUS; RHIZOMUCOR; THERMOMYCES;

EID: 54149102324     PISSN: 00173495     EISSN: None     Source Type: Journal    
DOI: 10.3989/gya.2008.v59.i3.515     Document Type: Article

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