Development of a food allergy education resource for primary care physicians

BMC Medical Education

Volumn 8, Issue , 2008, Pages

  Yu, Joyce E ^a   Kumar, Arvind ^b   Bruhn, Christine ^b   Teuber, Suzanne S ^b   Sicherer, Scott H ^a  

^a MOUNT SINAI SCHOOL OF MEDICINE   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; DISEASE COURSE; FOOD ALLERGY; HEALTH PROGRAM; MEDICAL EDUCATION; MEDICAL PRACTICE; NEEDS ASSESSMENT; PHYSICIAN; PRIMARY MEDICAL CARE; ADOLESCENT; ADULT; ANAPHYLAXIS; CLINICAL COMPETENCE; DRUG SELF ADMINISTRATION; EDUCATION; EMERGENCY MEDICINE; HEALTH CARE QUALITY; HEALTH PERSONNEL ATTITUDE; HUMAN; IMMUNOLOGY; INSTRUMENTATION; INTRADERMAL DRUG ADMINISTRATION; METHODOLOGY; PATIENT EDUCATION; PATIENT REFERRAL; PRIMARY HEALTH CARE; QUESTIONNAIRE; SATISFACTION; TEACHING; UNITED STATES;

ADRENALIN; VASOCONSTRICTOR AGENT;

ADOLESCENT; ADULT; ALLERGY AND IMMUNOLOGY; ANAPHYLAXIS; ATTITUDE OF HEALTH PERSONNEL; CLINICAL COMPETENCE; EDUCATION, MEDICAL, CONTINUING; EMERGENCY MEDICINE; EPINEPHRINE; FOOD HYPERSENSITIVITY; HUMANS; INJECTIONS, INTRADERMAL; NEEDS ASSESSMENT; NEW YORK; PATIENT EDUCATION AS TOPIC; PERSONAL SATISFACTION; PRIMARY HEALTH CARE; PROGRAM EVALUATION; QUESTIONNAIRES; REFERRAL AND CONSULTATION; SELF ADMINISTRATION; TEACHING MATERIALS; VASOCONSTRICTOR AGENTS;

EID: 54049155075     PISSN: None     EISSN: 14726920     Source Type: Journal    
DOI: 10.1186/1472-6920-8-45     Document Type: Article

References (15)

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