New method for reducing the binding power of sweet white wines

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 18, 2008, Pages 8470-8474

  Blasi, Mélanie ^a   Barbe, Jean Christophe ^b   Dubourdieu, Denis ^c   Deleuze, Hervé ^a  

^a INSTITUT DES SCIENCES MOLÉCULAIRES   (France)

^b Département Agronomie and Biotechnologies   (France)

^c UNIVERSITÉ DE BORDEAUX   (France)

Author keywords

Carbonyl compound; Selective liquid solid extraction; Sulfur dioxide; Sweet wines

Indexed keywords

VITACEAE;

EID: 53649105110     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf800665e     Document Type: Article

References (26)

1. Ribéreau-Gayon, J.; Peynaud, E.; Ribéreau-Gayon, P.; Sudraud, P. Traité d'Œnologie: Sciences et Techniques du Vin, Tome 4: Clarification et Stabilisation. Matériels et Installations, 2nd ed.; Dunod: Paris, France, 1977.
2. Blasi, M.; Barbe, J.-C; Maillard, B.; Dubourdieu, D.; Deleuze, H. New methodology for removal of carbonyl compounds from sweet wines. J. Agric. Food Chem. 2007, 55, 10382-10387.
3. Blasi, M.; Deleuze, H.; Barbe, J.-C; Dubourdieu, D.; Maillard, B.; Process for extracting carbonylated compounds from a drink by liquid-solid extraction with a functionalized inert support, Patent WO2007107603, 2007.
4. 2 binding phenomena in musts and wines from botrytized grapes. J. Agric. Food Chem. 2000, 48, 3413-3419.
5. Ley, S. V.; Baxendale, I. R.; Bream, R. N.; Jackson, P. S.; Leach, A. G.; Longbottom, D. A.; Nesi, M.; ScottStorer, I.; Taylor, S. J. Multi-step organic synthesis using solid-grafted reagents and scavengers: a new paradigm in chemical library generation. J. Chem. Soc. 2000, 3815-4195.
6. Thurman, E. M.; Mills, M. S. Solid-Phase Extraction, Principles and Practice; Wiley: New York, 1998.
7. Flynn, D. L.; Crich, J. Z.; Devraj, R. V.; Hockerman, S. L.; Parlow, J. J.; South, M. S.; Woodard, S. Chemical library purification strategies based on principles of complementary molecular reactivity ans molecular recognition. J. Am. Chem. Soc. 1997, 119, 4874-4881.
8. Kaldor, S. W.; Siegel, M. G.; Fritz, J. E.; Dressman, B. A.; Hahn, P. J. Use of solid grafted nucleophiles and electrophiles the purification of non-peptide small molecule libraries. Tetrahedron Lett. 1996, 37 (40), 7193-7196.
9. Herweh, J. E.; Poshkus, A. C. U.S. Patent 3654242, 1968.
10. Biçak, N.; Senkal, B. F. Polystyrene sulfonic acid ester as alkylating agents: preparation of unsymmetrical secondary amines. Reactive Funct. Polym. 1996, 29, 123-128.
11. Blouin, J. Contribution à l'étude des combinaisons de l'anhydride sulfureux dans les mouts et les vins, Ph.D. Thesis, Bordeaux University, Talence, France, 1965.
12. 2 binding phenomena. J. Appl. Microb. 2001, 90, 34-42.
13. Sherrington, D. C.; Hodge P. Synthesis and Separations using Functional Polymers; Wiley: New York, 1988.
14. Buchmeiser, M. R. Polymeric Materials in Organic Synthesis and Catalysis; Wiley-VCH: Weiheim, Germany, 2003.
15. Davankov, V. A.; Tsyurupa, M. P. Structure and properties of hypercrosslinked polymer-the first representative of a new class of polymer networks. Reactive Polym. 1990, 13, 27-42.
16. Davankov, V. A.; Rogoshin, S. V.; Tsyurupa, P. Macronet isoporous gels through cross-linking of dissolved polystyrene. J. Polym. Sci. 1974, 47, 95-101.
17. Nesterenko, P. N.; Kebets, P. A.; Volgin, Y. V. Use of sulfonated cation-exchange resin based on hypercrosslinked polystyrene for the separation of organic acids. J. Anal. Chem. 2001, 8, 715-720.
18. Tsyurupa, M. P.; Maslova, L. A.; Andreeva, A. I.; Mrachkovskaya, T. A.; Davankov, V. A. Sorption of organic compounds from aqueous media by hypercrosslinked sorbents "Styrosorb". React. Polym. 1995, 25, 69-78.
19. Tsyurupa, M. P.; Davankov, V. A. Porous structure of hypercrosslinked polystyrene: state-of-the-art mini-review. React. Funct. Polym. 2006, 66, 768-779.
20. Ribereau-Gayon, J.; Peynaud, E.; Sudraud, P.; Ribéreau-Gayon, P. Traité d'Œnologie: Sciences et Techniques du Vin, Tome 1: Analyse et Contrôle des Vins, 2nd ed.; Dunod: Paris, France, 1982.
21. Audrieth, L. F.; Ogg, B. A. The Chemistry of Hydrazine; Wiley: New York, 1951.
22. Budkuley, J. S. Thermoanalytical properties of hydrazinium sulfite monohydrate. Asian J. Chem. 1992, 4 (4), 818-822.
23. Kanamueller, J. M. Sulfur dioxide adducts of some disubstituted hydrazine. J. Inorg. Nucl. Chem. 1971, 33, 4051-4055.
24. Michaelis, A.; Ruhl, J. Ueber anorganische Derivate des Phenylhydrazins. Chem. Ber. 1890, 23, 474-477.
25. Michaelis, A.; Storbeck, O. Die Thionylamine der aliphatischen Reihe. Justus Liebigs, Ann. Chem. 1893, 274, 187-197.
26. Martin, N.; de Revel, G. Evaluation sensorielle: bases scientifiques et applications oenologiques la dégustation, hors série. J. Int. Sci. Vigne Vin 1999, 8, 5-98.