A new approach to measure melamine, cyanuric acid, and melamine cyanurate using surface enhanced Raman spectroscopy coupled with gold nanosubstrates

Sensing and Instrumentation for Food Quality and Safety

Volumn 2, Issue 1, 2008, Pages 66-71

  He, Lili ^a   Liu, Yang ^a   Lin, Mengshi ^a   Awika, Joseph ^a   Ledoux, David R ^a   Li, Hao ^b   Mustapha, Azlin ^a  

^a UNIVERSITY OF MISSOURI   (United States)

^b University of Missouri   (United States)

Author keywords

Cyanuric acid; Gold nanosubstrate; Melamine; Melamine cyanurate; SERS

Indexed keywords

CYANURIC ACID; GOLD NANOSUBSTRATES; LIMIT OF DETECTION; SURFACE ENHANCED RAMAN SPECTROSCOPY;

ISOMERIZATION; LEAST SQUARES APPROXIMATIONS; NANOPARTICLES; RAMAN SCATTERING; RAMAN SPECTROSCOPY; SOLUTIONS;

MELAMINE;

EID: 53549121319     PISSN: 19327587     EISSN: 19329954     Source Type: Journal    
DOI: 10.1007/s11694-008-9038-0     Document Type: Article

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