Fungistatic activity of aqueous and organic solvent extracts of rice varieties on phytophathogenic fungi

Allelopathy Journal

Volumn 22, Issue 2, 2008, Pages 363-370

  Bajwa, Rukhsana ^a   Javaid, Arshad ^a   Shafique, Sobiya ^a   Javaid, Amna ^a   Jabeen, Khajista ^a   Shafique, Shazia ^a  

^a UNIVERSITY OF THE PUNJAB   (Pakistan)

Author keywords

Antifungal; Ascochyta rabiei; Genotypes; Macrophomina phaseolina; Phytopathogens; Rice

Indexed keywords

FUNGI; MACROPHOMINA PHASEOLINA; MYCOSPHAERELLA RABIEI;

EID: 53549119924     PISSN: 09714693     EISSN: 09741240     Source Type: Journal    
DOI: None     Document Type: Conference Paper

References (27)

1. Alkhail, A.A.A. (2005). Anlifungal activity of some extracts against some plant pathogenic fungi, Pakistan Journal of Biological Sciences 8: 413-417.
2. Bajwa, R., Shafique, S. and Shafique, S. (2007). Appraisal of antifungal activity of Aloe vera. Mycopath 5: 5-9.
3. Braga, F.G., Maria, L.M., Bouzada, R.L., Matos, M.O., Moreira, F.O., Scio, E. and Coimbra, E.S. (2007). Antileishmanial and antifungal activity of plants used in traditional medicine in Brazil. Journal of Ethnophormacology 111: 396-402.
4. Cho, C.A., Chongo, G., Wolf, T., Hogg, T., Johnson, E and Banniza, S. (2008). The effect of spray quality on ascochyta blight control in chickpea. Crop Protection 27: 700-709.
5. Chongo, G., Buchwaldt, L., Gossen, B.D., Lafond, G.P., May, W.E., Johnson, EN. and Hogg, T. (2003). Foliar fungicides to manage ascochyta blight (Ascochyta rabiei) of chickpea in Canada, Canadian Journal of Plant Pathology 25: 135-142.
6. Cuthbertson, A.G.S. and Murchie, A.K. (2005). Economic spray thresholds in need of revision in Northern Irish Bramley orchards. Biological News 32: 19.
7. Das, IK., Fakhrudin, B. and Arora, D.K. (2008). RAPD cluster analysis and chlorate sensitivity of some Indian isolates of Macrophomina phaseolina from sorghum and their relationships with pathogenicity. Microbioogical. Research 163: 215-224
8. Dhingra, O.P. and Sinclair, J.B. (1977). Annnoted Bibliography on Macrophomina phaseolina 1905-1975. (Eds., O.P. Dhingra and J.B. Sinclair). Imprensia. Vicosa, Brazil: Universitaria, Universidade Federal de Vicosa. pp 244.
9. Duke, S.O., Dayan, F.R., Romaine, J.G. and. Rimando, A.M (2000). Natural products as sources of herbicides: status and future trends. Weed Research 40: 99-111.
10. Hu, K. Luo, Q., Wang, S., Lin, X. and Lin, W. (2006). Effects of allelopathic rice on rhizosphere microbial flora and enzyme activity. Chinese Journal of Applied Ecology 17: 1060-1064.
11. Iqbal, S.M., Bakhsh, A., Malik, S.R. and Haqqani, M. (2005). Pathogenic variability in Ascochyta rabiei. Pakistan Journal of Phytopathology 17: 167-73.
12. Kaiser, W.J., Ramsey, M.D., Makkouk, K.M. Bretag, T.W., Acikgoz, N., Kumar, J. and Nutter, F.W. (2000). Foliar diseases of cool season food legumes and their control. In: R. Knight, Editor, Linking Research and Marketing Opportunities for Pulses in the 21st Century, Kluwer Academic Publishers, The Netherlands pp. 437-455.
13. Kato, T., Tsunakawa, M. and Sasaki, N., (1977). Growth and germination inhibitors in rice husks. Phytochemistry 16: 45-48.
14. Kato-Noguchi, H., Kujime, H. and Ino, T. (2007). UV-induced momilactone B accumulation in rice rhizosphere. Journal of Plant Physiology 164: 1548-1551.
15. Khanh, T.D., Xuan, T.D. and Chung, I.M. (2007). Rice allelopathy and the possibility for weed management. Annals of Applied Biology 151: 325-339.
16. Kim, J.T. and Kim, S.H. (2002). Screening of allelochemicals on barnyard grass (Echinochloa crus-galli) and identification of potentially allelopathic compounds from rice (Oryza sativa) variety hull extracts, Crop Protection 21: 913-920.
17. Kong, C.H., Xu, X.H., Zhou, B., Hu, F., Zhang, C. X. and Zhang, M. X. (2004). Two compounds from allelopathic rïce accession and their inhibitory activity on weeds and fungal pathogens. Phytochemistry 65: 1123-1128.
18. Kong, C.H., Zhao, H., Xu, X.H., Wang, P. and Gu, Y. (2007). Activity and allelopathy of soil of flavone oglycosides from rice. Journal of Agricultural and Food Chemistry 55: 6007-6012.
19. Kong, C.H., Hu, F., Wang, P. and Wu, J.L. (2008). Effect of allelopathic rice varieties combined with cultural management options on paddy field weeds. Pest Management Science 64: 276-282.
20. Liu, Y., Huang, Z.S., Xiao, J.G. and Gu, L.Q. (1995). The purification, identification and biological activity of metabolites capable of inducing Agrobacterium vir gene expression isolated from rice (Oryza saliva L). Chinese Journal of Organic Chemistry 15: 72-75.
21. Marin, A., Oliva, J., García, C, Navarro, S. and Barba, A. (2003). Dissipation rates of cyprodinil and fludioxinil in lettuce and table grape in the filed and under cold storage conditions. Journal of Agriculture and Food Chemistry 51: 4708-4711.
22. Macías, F.A., Galindo, J.C.G. and Massanet, G.M. (1992). Potential allelopathic activity of several sesquiterpene lactone model. Phytochemistry 31: 1969-1977.
23. Macías, FA., Chinchilla, N., Varela, R.M. and Molinillo J.M.G. (2006). Bioactive steroids from Oryza saliva L. Steroids 71: 603-608
24. Masoko, P., Picard, J. and Eloff, J.N. (2007). The antifungal activity of twenty-four southern African Combretum species (Combretaceae). South African Journal of Botany 73:173-183.
25. Mokbel, M.S. and Hashinaga, F. (2005). Evaluation of the antimicrobial activity of extracts from buntan (Citrus grandis Osbeck) fruit peel. Pakistan Journal of Biological Sciences 8: 1090-1095.
26. Rial-Otero, R., Arias-Estévez, M., López-Periago, E., Cancho-Grande, B. and Simal-Gándar, J. (2005). Variation in concentrations of the fungicides tebuconazole and dichlofluanid following successive applications to greenhouse-grown lettuces. Journal of Agriculture and Food Chemistry 53: 4471-4475.
27. Steel, R.G.D. and Torrie, J.H. (1980). Principles and Procedures of Statistics. McGraw Hill Book Co., Inc. New York, USA.