Solubilization of capsaicin and its nanoemulsion formation in the sonication and self-assembly methods

Technical Proceedings of the 2008 NSTI Nanotechnology Conference and Trade Show, NSTI-Nanotech, Nanotechnology 2008

Volumn 1, Issue , 2008, Pages 416-419

  Choi, A J ^a   Kim, C J ^a   Cho, Y J ^a   Hwang, J K ^b   Kim, C T ^a  

^a Korea Food Research Institute   (South Korea)

^b Yonsei University   (South Korea)

Author keywords

Bioactive ingredient; Capsaicin; Nanoemulsion; Self assembly; Solubilization; Stability

Indexed keywords

AMINES; BIOLOGICAL MATERIALS; COMMERCE; EXHIBITIONS; NANOTECHNOLOGY; PHASE DIAGRAMS; PHASE STABILITY; POLYMERS; RESINS; STRUCTURAL OPTIMIZATION; SURFACE ACTIVE AGENTS; SYSTEM STABILITY;

BIOACTIVE INGREDIENT; CAPSAICIN; NANOEMULSION; SOLUBILIZATION; STABILITY;

SELF ASSEMBLY;

EID: 53349117790     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: None     Document Type: Conference Paper

References (7)

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