Curing agents affect aminopeptidase activity from porcine skeletal muscle

European Food Research and Technology

Volumn 205, Issue 5, 1997, Pages 343-346

  Flores, Mónica ^a   Aristoy, M Concepción ^a   Toldrá, Fidel ^a  

^a INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

Author keywords

Aminopeptidase; Curing agents; Muscle exopeptidases

Indexed keywords

EID: 53249090247     PISSN: 14382377     EISSN: 14382385     Source Type: Journal    
DOI: None     Document Type: Article

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