Carbon isotope effects of DDTs in carrot during the digestion process using an in vitro test

Rapid Communications in Mass Spectrometry

Volumn 22, Issue 18, 2008, Pages 2803-2808

  Yu, Yingxin ^a,b   Lu, Min ^a   Jia, Wanglu ^b   Van De Wiele, Tom ^c   Han, Shuyuan ^a   Zhang, Dongping ^a   Wu, Minghong ^a   Sheng, Guoying ^a,b   Fu, Jiamo ^a,b  

^a SHANGHAI UNIVERSITY   (China)

^b GUANGZHOU INSTITUTE OF GEOCHEMISTRY   (China)

^c GHENT UNIVERSITY   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

ISOTOPES;

C VALUES; CARBON ISOTOPE RATIO; CARBON ISOTOPES; DIGESTION PROCESS; GASTROINTESTINAL TRACT; IN-VITRO TESTS; ISOTOPE EFFECT; ORGANIC CONTAMINANT; RATIO ANALYSIS; TRICHLOROETHANE;

CARBON;

EID: 53049110013     PISSN: 09514198     EISSN: 10970231     Source Type: Journal    
DOI: 10.1002/rcm.3682     Document Type: Article

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