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Rapid Communications in Mass Spectrometry

Volumn 22, Issue 18, 2008, Pages 2937-2945

Effect of age and food intake on dietary carbon turnover recorded in sheep wool

(5) Zazzo, Antoine a Moloney, Aidan P c Monahan, Frank J b Scrimgeour, Charlie M d Schmidt, Olaf b

a MUSÉUM NATIONAL D'HISTOIRE NATURELLE (France)

b UNIVERSITY COLLEGE DUBLIN (Ireland)

c GRANGE RESEARCH CENTRE (Ireland)

d SCOTTISH CROP RESEARCH INSTITUTE (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALS; CARBON; ISOTOPES; WOOL; YARN;

C VALUES; CARBON SIGNALS; CARBON TURNOVER; FEEDING EXPERIMENTS; FOOD INTAKE; HIGH-LOW; ISOTOPE COMPOSITIONS; SHEEP WOOL; SINGLE EQUATION; TIME LAG;

NUTRITION;

EID: 53049083482 PISSN: 09514198 EISSN: 10970231 Source Type: Journal
DOI: 10.1002/rcm.3693 Document Type: Article

Times cited : (31)

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