High plant species diversity indirectly mitigates CO2- and N-induced effects on grasshopper growth

Acta Oecologica

Volumn 34, Issue 2, 2008, Pages 194-201

  Strengbom, Joachim ^a   Reich, Peter B ^a   Ritchie, Mark E ^b  

^a UNIVERSITY OF MINNESOTA   (United States)

^b SYRACUSE UNIVERSITY   (United States)

Author keywords

Global change; Growth efficiency; Insect herbivory; Neutral detergent fiber; Nitrogen concentration; Non structural carbohydrates

Indexed keywords

CARBOHYDRATE; CARBON DIOXIDE; CONCENTRATION (COMPOSITION); GRASSHOPPER; INTERSPECIFIC INTERACTION; LIPID; MONOCULTURE; PLANT; POLYCULTURE; SPECIES DIVERSITY;

HEXAPODA; MELANOPLUS FEMURRUBRUM; POA; POA PRATENSIS;

EID: 51249122033     PISSN: 1146609X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.actao.2008.05.004     Document Type: Article

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