Altered status of antioxidant vitamins and fatty acids in patients with inactive inflammatory bowel disease

Clinical Nutrition

Volumn 27, Issue 4, 2008, Pages 571-578

  Hengstermann, Susanne ^a   Valentini, Luzia ^a   Schaper, Lennart ^a   Buning, Carsten ^a   Koernicke, Thomas ^a   Maritschnegg, Michaela ^d   Buhner, Sabine ^a   Tillinger, Wolfgang ^b   Regano, Nunzia ^c   Guglielmi, Francesco ^c   Winklhofer Roob, Brigitte M ^d   Lochs, Herbert ^a  

^a CHARITÉ UNIVERSITÄTSMEDIZIN BERLIN   (Germany)

^b GENERAL HOSPITAL LINZ   (Austria)

^c San Nicola Pellegrino Hospital   (Italy)

^d Institute of Molecular Biosciences   (Austria)

Author keywords

Crohn's disease; Fatty acids; Micronutrients; Nutritional status; Remission; Ulcerative colitis

Indexed keywords

ALPHA TOCOPHEROL; ANTIOXIDANT; ASCORBIC ACID; CALGRANULIN; CAROTENOID; FATTY ACID; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; TRACE ELEMENT; VITAMIN;

ADULT; AGED; ARTICLE; BODY MASS; COMPARATIVE STUDY; CONTROLLED STUDY; DISEASE ACTIVITY; ENTERITIS; FEMALE; FOOD INTAKE; HUMAN; INFLAMMATION; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL STATUS; QUESTIONNAIRE; VITAMIN BLOOD LEVEL;

ADULT; ANTIOXIDANTS; ASCORBIC ACID; BODY MASS INDEX; C-REACTIVE PROTEIN; CAROTENOIDS; CASE-CONTROL STUDIES; FATTY ACIDS; FATTY ACIDS, UNSATURATED; FEMALE; HUMANS; INFLAMMATION; INFLAMMATORY BOWEL DISEASES; MALE; NUTRITIONAL STATUS; OXIDATION-REDUCTION; QUESTIONNAIRES; VITAMIN E; VITAMINS;

EID: 49949117379     PISSN: 02615614     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.clnu.2008.01.007     Document Type: Article

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