Microbiological and chemical detection of antibiotic residues in livestock and seafood products in the Korean market

Food Science and Biotechnology

Volumn 16, Issue 6, 2007, Pages 868-872

  Park, Sung Kug ^a   Kim, Meehye ^a   Sho, You Sub ^a   Chung, So Young ^a   Hu, Soojung ^a   Lee, Jong Ok ^a   Hong, Moo Ki ^a   Kim, Myung Chul ^a   Kang, Ju Seop ^b   Jhee, Ok Hwa ^c  

^a Korea Food and Drug Administration   (South Korea)

^b Hanyang University   (South Korea)

^c Kongju National University   (South Korea)

Author keywords

Chemical identification; Microbiological identification; Residual antibiotics

Indexed keywords

ARCHOSARGUS RHOMBOIDALIS; PLEURONECTIFORMES;

EID: 49749148506     PISSN: 12267708     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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