Microbiological and chemical identification of antimicrobial drugs in kidney and muscle samples of bovine cattle and pigs

Food Additives and Contaminants

Volumn 16, Issue 8, 1999, Pages 339-351

  Myllyniemi, A L ^a   Rintala, R ^a   Backman C ^a   Niemi, A ^a  

^a NATL VET AND FOOD RES INSTITUTE   (Finland)

Author keywords

Antimicrobial; Chemical identification; Kidney; Microbiological identification; Muscle

Indexed keywords

AGAR; ANTIINFECTIVE AGENT; CEFALEXIN; CHLORTETRACYCLINE; CIPROFLOXACIN; DIHYDROSTREPTOMYCIN; ENROFLOXACIN; LINCOSAMIDE; OXYTETRACYCLINE; PENICILLIN G; QUINOLINE DERIVED ANTIINFECTIVE AGENT; SPIRAMYCIN; STREPTOMYCIN; SULFADIAZINE; SULFADOXINE; SULFONAMIDE; TETRACYCLINE DERIVATIVE; TRIMETHOPRIM; TYLOSIN;

ANIMAL TISSUE; ARTICLE; CATTLE; DRUG INHIBITION; FOOD ANALYSIS; HORSE; KIDNEY; LIQUID CHROMATOGRAPHY; MICROBIOLOGICAL EXAMINATION; MUSCLE; NONHUMAN; PH; PRIORITY JOURNAL; SWINE;

ANIMALS; ANTI-BACTERIAL AGENTS; BIOLOGICAL ASSAY; CATTLE; CHROMATOGRAPHY, LIQUID; CULTURE MEDIA; DRUG RESIDUES; FOOD CONTAMINATION; KIDNEY; MEAT; MUSCLE, SKELETAL; SWINE;

EID: 0032813457     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/026520399283911     Document Type: Article

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