Thermodynamic properties of the bovine serum albumin-sodium taurodeoxycholate system

Colloids and Surfaces A: Physicochemical and Engineering Aspects

Volumn 246, Issue 1-3, 2004, Pages 127-134

  Antonelli, Marta L ^a   Capalbi, Antonio ^a   Gente, Giacomo ^a   Palacios, Aida C ^a   Sallustio, Simona ^a   Mesa, Camillo La ^a  

^a SAPIENZA UNIVERSITY OF ROME   (Italy)

Author keywords

Bile salts; BSA; Colligative properties; Interactions; NaTDC; Proteins; Solution calorimetry; Surface properties; Thermodynamics

Indexed keywords

DATA REDUCTION; ELECTROSTATICS; FREEZING; SODIUM COMPOUNDS; SURFACE ACTIVE AGENTS; SURFACE TENSION; THERMODYNAMIC PROPERTIES;

ADDUCT STABILITY; GALLBLADDER BILE; SURFACTANT RATIOS;

PROTEINS;

BOVINE SERUM ALBUMIN; SURFACTANT; TAURODEOXYCHOLIC ACID;

AQUEOUS SOLUTION; ARTICLE; DILUTION; ELECTRICITY; FREEZING; HYDROPHOBICITY; PH; PRIORITY JOURNAL; PROTEIN BINDING; SURFACE TENSION; THERMODYNAMICS;

EID: 4944251053     PISSN: 09277757     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.colsurfa.2004.02.032     Document Type: Article

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