Influence of alternating temperature preculture on cryopreservation results for potato shoot tips

Plant Cell Reports

Volumn 27, Issue 9, 2008, Pages 1551-1558

  Kaczmarczyk, Anja ^a   Shvachko, Natalia ^b   Lupysheva, Yulia ^b   Hajirezaei, Mohammad Reza ^a   Keller, E R Joachim ^a  

^a LEIBNIZ INSTITUTE OF PLANT GENETICS AND CROP PLANT RESEARCH IPK   (Germany)

^b N I VAVILOV ALL RUSSIAN INSTITUTE OF PLANT GENETIC RESOURCES   (Russian Federation)

Author keywords

Amino acids; Carbohydrates; DMSO droplet method; Solanum acaule; Solanum demissum; Solanum tuberosum

Indexed keywords

AMINO ACID; CRYOPROTECTIVE AGENT; DIMETHYL SULFOXIDE; FRUCTOSE; GLUCOSE; SUCROSE;

ARTICLE; CRYOPRESERVATION; CULTURE MEDIUM; DRUG EFFECT; METABOLISM; METHODOLOGY; PLANT; POTATO; REGENERATION; TEMPERATURE; TISSUE CULTURE TECHNIQUE;

AMINO ACIDS; CRYOPRESERVATION; CRYOPROTECTIVE AGENTS; CULTURE MEDIA; DIMETHYL SULFOXIDE; FRUCTOSE; GLUCOSE; PLANT SHOOTS; REGENERATION; SOLANUM TUBEROSUM; SUCROSE; TEMPERATURE; TISSUE CULTURE TECHNIQUES;

SOLANUM; SOLANUM ACAULE; SOLANUM DEMISSUM; SOLANUM TUBEROSUM;

EID: 49349092263     PISSN: 07217714     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00299-008-0574-1     Document Type: Article

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