Effect of electron beam and gamma radiation on the migration of plasticizers from flexible food packaging materials into foods and food simulants

ACS Symposium Series

Volumn 875, Issue , 2004, Pages 290-304

  Goulas, Antonios E ^a   Riganakos, Kyriakos A ^a   Kontominas, Michael G ^a  

^a UNIVERSITY OF IOANNINA   (Greece)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 49249113149     PISSN: 00976156     EISSN: None     Source Type: Book Series    
DOI: 10.1021/bk-2004-0875.ch018     Document Type: Conference Paper

References (42)

1. Radomyski, T.; Murano, E. A.; Olson, D. G.; Murano, P. S. J. Food Prot. 1994, 57, 73-86.
2. Diehl, J. F. Radiat. Phys. Chem. 2002, 63, 211-215.
3. Woolston J. 2001, Medical Device Technol. March, 2001, pp 18-21.
4. Morrissey, R. F.; Herring, C.M. Radiat. Phys. Chem. 2002, 63, 217-221.
5. Food Irradiation. A Technique for Preserving and Improving the Safety of Food; World Health Organization, Ed.; Geneva, Austria, 1988.
6. Buchalla, R.; Schuttler, C.; Bogl, K. W. J. Food Prot. 1993, 56, 991-997.
7. Buchalla, R.; Schuttler, C.; Bogl, K. W. J. Food Prot. 1993, 56, 998-1005.
8. Killoran, J. J. Radiat. Res. Rev. 1972, 3, 369-388.
9. Kontominas, M. G.; Badeka, A. B.; Goulas, A. E. In Food Packaging: Ensuring the Quality and Safety of Foods; International Life Science Institute; Ed.; Proceedings of the International Symposium on Food Packaging; Budapest, Hungary, September 11-13, 1996; p. 75.
10. Riganakos, K. A.; Koller, W. D.; Ehlermann, D. A. E.; Bauer, B.; Kontominas, M. G. Radiat. Phys. Chem. 1999, 54, 527-540.
11. Buchalla, R.; Boess, C.; Bogl, K. W. Appl. Radiat. Isotopes. 2000, 52, 251-269.
12. Jahan, M. S.; King, M. C.; Haggard, W. O.; Sevo, K. L.; Parr, J. E. Radiat. Phys. Chem. 2001, 62, 141-144.
13. Goulas, A. E.; Riganakos, K. A.; Badeka, A.; Kontominas, M. G. Food Addit. Contam. 2002, 19, 1190-1199.
14. Figge, K. Prog. Polym. Sci. 1980, 6, 187-252.
15. Migration from food contact materials; Katan, L. L.; Ed.; Blackie Academic and Professional: London, 1996.
16. Robertson, G. L. In Food packaging principles and practice; Hughes, H. A., Ed.; Marcel Dekker: New York, 1993; pp 622-662.
17. Giam, C. S.; Wong, M. K. J. Food Prot. 1987, 50, 769-782.
18. Food surveillance; Ministry of Agriculture, Fisheries and Food; Her Majesty's Stationery Office, Ed.; paper no. 30; H.M.S.O.; London, 1990.
19. Sears, J. K.; Darby J. R. The technology of plasticizers. Wiley-Interscience, New York, 1982.
20. Bishop, C. S.; Dye A. J. Environ. Health, 1982, 44, 231-235.
21. Till, D. E.; Reid, R. C.; Schwartz, P. S.; Sidman, K. R.; Valentine, J. R.; Whelan, R. H. Food Chem. Toxicol. 1982, 20, 95-104.
22. Tsumura, Y.; Ishimitsu S.; Kaihara A.; Yoshii, K.; Tonogai Y. J. Health Sci. 2002, 48, 493-502.
23. Hirayama, K.; Tanaka H.; Kawana K.; Tani T.; Nakazawa H. Food Addit. Contam. 2001, 18, 357-362.
24. Motegi, S.; Ueda K.; Tanaka H.; Ohta M.; Yamaki K. Bull. Jpn. Soc. Sci. Fish. 1978, 44, 789-796.
25. Lawrence, W. H. Clin. Toxicol. 1978, 13, 89-139.
26. Pollack, G. M.; Li, C. K. R.; Ermer, J. C.; Shen, D. D. Toxicol. Appl. Pharmacol. 1985, 79, 246-256.
27. Bernal, C.A.; Martinelli, M.I.; Mocchiutti N.O. Food Addit. Contam. 2002, 19, 1091-1096.
28. Lake, B.G.; Price R.J.; Cunninghame M.E.; Walters D.G. Toxicology 1997, 123, 217-226.
29. th of September, EU Scientific Committee for toxicity, Ecotoxicity and the Environment, Brussels, Belgium, 1999.
30. Heath, J. L.; Reilly, M. Poultry Sci. 1982, 61, 2517-2519.
31. Allen, D. W.; Leathard, D. A.; Smith, C. Chem. Ind. 1988, 399-400.
32. EU, Commission Directive No 97/48/EC of 29 July 1997 amending Council Directive 82/711/EEC laying down the basic rules necessary for testing migration of constituents of plastics materials and articles intended to come into contact with foodstuffs. Off. J. Eur. Commun: no. L 297, Brussels, Belgium, August 12, 1997, pp 10-15.
33. Goulas, A. E.; Kokkinos, A.; Kontominas, M. G. Z. Lebensm. Unters. Forsch. 1995, 201, 74-78.
34. Goulas, A. E.; Kontominas, M. G. Z. Lebensm. Unters. Forsch. 1996, 202, 250-255.
35. EU, Commission Directive No 90/128/EEC of 23 February 1990, relating to plastics materials and articles intended to come into contact with foodstuffs. Off. J. Eur. Commun: no. L 75, Brussels, Belgium, March 21, 1990, pp 19-39.
36. EU, Synoptic Document no.7. Draft of provisional list of monomers and additives used in the manufacture of plastics and coatings intended to come into contact with foodstuffs. CS/PM/2356, Commission of the European Communities. Brussels, Belgium, 1994.
37. Goulas, A. E.; Riganakos, K. A.; Ehlermann, D. A. E.; Demertzis, P. G.; Kontominas, M. G. J. Food Prot. 1998, 61, 720-724.
38. Urbain, W. M. Food irradiation. Academic Press, Inc., New York, 1986.
39. Daun, H.; Gilbert S. G. J. Food Sci. 1977, 42, 561-562.
40. Startin, J. R.; Sharman, M.; Rose, M. D.; Parker, I.; Mercer, A. J.; Castle, L.; Gilbert, J. Food Addit. Contam. 1987, 4, 385-398.
41. Lox, R.; De Smet, R.; Walden, A.; Machiels, J. In Effect of ionizing radiation on migration behaviour; Proceedings of the 5th International Association for Packaging Research Institutes Conference: Bristol, United Kingdom, October 7-9, 1986.
42. Heath, J. L.; Reilly, M. Poultry Sci. 1981, 60, 2258-2264.