The determination of symbiotic effectiveness of Rhizobium strains isolated from wild chickpeas collected from high altitudes in Erzurum

Turkish Journal of Agriculture and Forestry

Volumn 32, Issue 4, 2008, Pages 241-248

  Öǧütçü, Hatice ^a   Algur, Ömer Faruk ^b   Elkoca, Erdal ^b   Kantar, Faik ^b  

^a Refik Saydam Hygiene Center   (Turkey)

^b ATATÜRK UNIVERSITY   (Turkey)

Author keywords

Cicer arietinum; Low temperature; Nitrogen fixation; Rhizobium leguminosarum subsp. ciceri; Wild chickpea

Indexed keywords

LOW TEMPERATURE PHENOMENA; LOW TEMPERATURE TESTING; NITROGEN FIXATION; SEED;

CICER ARIETINUM; EASTERN ANATOLIA; LOW TEMPERATURE EXPERIMENTS; LOW TEMPERATURES; RHIZOBIUM LEGUMINOSARUM SUBSP. CICERI; RHIZOBIUM STRAIN; TEMPERATURE CONDITIONS; WILD CHICKPEA;

TEMPERATURE;

LOW TEMPERATURE; NITROGEN FIXATION; RHIZOBACTERIUM; SYMBIONT;

ERZURUM [TURKEY]; EURASIA; TURKEY;

CICER ANATOLICUM; CICER ARIETINUM; RHIZOBIUM; RHIZOBIUM LEGUMINOSARUM;

EID: 48349142032     PISSN: 1300011X     EISSN: None     Source Type: Journal    
DOI: 10.3906/tar-0801-35     Document Type: Article

References (43)

1. Atici, Ö., H. Öǧütçü and Ö.F. Algur. 2005. Effect of putrescine on inducing symbiosis in chickpea and vetch inoculated with commercial or indigenous strains of Rhizobium. Symbiosis. 38: 163-174.
2. Auld, D.L., B.L. Bettis, J.E. Crock and K.D. Kephart. 1988. Planting date and temperature effects on germination, emergence, and seed yield of chickpea. Agronomy Journal. 80: 909-914.
3. Beck, D.P., J. Wery, M.C. Saxena and A. Ayadi. 1991. Dinitrogen fixation and nitrogen balance in cool-season food legumes. Agronomy Journal. 83: 334-341.
4. Beck, D.P., L.A. Materon and F. Afandi. 1993. Practical Rhizobium-legume technology manual, Technical Manual No: 19. International Center for Agricultural Research in the Dry Areas (ICARDA), Aleppo, Syria, pp. 1-54.
5. Bordeleau, L.M. and D. Prevost. 1994. Nodulation and nitrogen fixation in extreme environments. Plant and Soil. 161: 115-125.
6. Bremer, E., C. Van Kessel, L. Nelson, R.J. Rennie and D.A. Rennie. 1990. Selection of Rhizobium leguminosarum strains for lentil (Lens culinaris) under growth room and field conditions. Plant and Soil. 121: 47-56.
7. Broughton, W.J. and M.J. Dilworth. 1971. Control of leghemoglobin synthesis in snake beans. Biochemical Journal. 125: 1075-1080.
8. Chandra, R. and R.P. Pareek. 1985. Role of host genotype in effectiveness and competitiveness of chickpea (Cicer arietinum L.) Rhizobium. Tropical Agriculture. 62: 90-94.
9. Croser, J.S., H.J. Clarke, K.H.M. Siddique and T.N. Khan. 20013. Low-temperature stress: Implications for chickpea (Cicer arietinum L.) improvement Critical Reviews in Plant Sciences. 22: 185-219.
10. Danielle, P., L.M. Bordeleau and H. Antoun. 1987. Symbiotic effectiveness of indigenous arctic rhizobia on a temperate forage legume: sainfoin (Onobrychis viciifolia). Plant and Soil. 104: 63-69.
11. Ek-Jander, J. and G. Fahraeus. 1971. Adaptation of rhizobia to subarctic environment in Scandinavia. Plant and Soil. Special Volume: 129-137.
12. Elkoca, E., F. Kantar and F. Şahin. 2008. Influence of Nitrogen Fixing and Phosphorus Solubilizing Bacteria on the Nodulation, Plant Growth, and Yield of Chickpea. Journal of Plant Nutrition. 31: 157-171.
13. Ellis, R.H., S. Covell, E.H. Roberts and R.J. Summerfield. 1986. The influence of temperature on seed germination rate in grain legumes. II. Intraspecific variation in chickpea (Cicer arietinum L.) at constant temperatures. Journal of Experimental Botany. 37: 1503-1515.
14. FAD. 2006. http://faostat.fao.org/site/339/default.aspx
15. Ferreira, E.M. and J.F. Marques. 1992. Selection of Portuguese Rhizobium leguminosarum bv. trifolii strains for production of legume inoculants. Plant and Soil. 147: 151-158.
16. Fyson, A. and J.I. Sprent. 1982. The development of primary root nodules on Vicia faba L. grown at two temperatures. Annals of Botany. 50: 681-692.
17. Gibson, A.H. 1967. Physical environment and symbiotic nitrogen fixation. IV. Factors affecting the early stages of nodulation. Australian Journal of Biological Sciences. 20: 1087-1104.
18. Gibson, A.H. 1971. Factors in the physical and biological environment affecting nodulation and nitrogen fixation by legumes. Plant and Soil. Special Volume: 139-152.
19. Hardarson, G. and D.G. Jones. 1979. Effect of temperature on competition amongst strains of Rhizobium trifolii for nodulation of two white clover varieties. Annals of Applied Biology. 92: 229-236.
20. 3- supply, and growth temperature. Australian Journal of Agricultural Research. 40: 991-1001.
21. Içgen, B., G. Özcengiz and N.G. Alaeddinoǧlu. 2002. Evaluation of symbiotic effectiveness of various Rhizobium cicer strains. Research in Microbiology. 153: 369-372.
22. 15N isotope dilution method of lines of Phaseolus vulgaris L. bred for increased nitrogen fixation. Plant and Soil. 152: 107-114.
23. Layzell, D.B., P. Rochman and D.T. Canvin. 1983. Low root temperatures and nitrogenase activity in soybean. Canadian Journal of Botany. 62: 965-971.
24. Lee, J.Y. and S.H. Song. 2007. Evaluation of groundwater quality in coastal areas: implications for sustainable agriculture. Environmental Geology. 52: 1231-1242.
25. Lev-Yadun, S., A. Gopher and S. Abbo. 2000. The cradle of agriculture. Science. 288: 1602-1603.
26. Matos, I. and C. Schröder. 1989. Strain selection for pigeon pea Rhizobium under greenhouse conditions. Plant and Soil. 116: 19-22.
27. Nelson, L.M. and D. Parkinson. 1978. Growth characteristics of three bacterial isolates from an arctic soil. Canadian Journal of Microbiology. 24: 909-914.
28. Pankurst, C.E. and D.B. Layzell. 1984. The effect of bacterial strain and temperature changes on the nitrogenase activity of Lotus pedunculatus root nodules. Physiologia Plantarum. 62: 404-409.
29. 2 fixation at different levels of available phosphorus under field and environmentally-controlled conditions. Plant and Soil. 115: 75-82.
30. Prevost, D., L.M. Bordeleau, S. Caudry-Reznick, H.M. Schulman and H. Antoun. 1987a. Characteristics of rhizobia isolated from three legume indigenous to the Canadian high arctic Astragalus alpinus, Oxytropis maydelliana and Oxytropis arctobia. Plant and Soil. 98: 313-324.
31. Prevost, D., L.M. Bordeleau and H. Antoun. 1987b. Symbiotic effectiveness of indigenous arctic rhizobia on a temperate forage legume: Sainfoin (Onobrychis viciifolia). Plant and Soil. 104: 63-69.
32. Prevost, D. and E.S.P. Bromfield. 1991. Effect of low root temperature on symbiotic nitrogen fixation and competitive nodulation of Onobrychis viciifolia (sainfoin) by strains of arctic and temperate rhizobia. Biology and Fertility of Soils. 12: 161-164.
33. Prevost, D., P. Drouin and H. Antoun. 1999. The potential use of cold-adapted rhizobia to improve symbiotic nitrogen fixation in legumes cultivated in temperate regions. In: Fundamentals and Application of Cold-adapted Organisms (Eds.: R. Margesin and F. Schninner). Springer, Heidelberg, pp. 161-176.
34. Rigby, D. and D. Caceres. 2001. Organic farming and the sustainability of agricultural systems. Agricultural Systems. 68: 21-40.
35. Roughley, R.J. 1970. The influence of root temperature, Rhizobium strain and host selection on the structure and nitrogen fixing efficiency of the root nodules of Trifolium subterraneum. Annals of Botany. 34: 631-646.
36. Rupela, O.P. and J.V.D.K. Kumar Rao. 1987. Effects of drought, temperature and salinity on symbiotic nitrogen fixation in legumes with emphasis on chickpea and pigeonpea. In: Proceedings of The Consultants Workshop, 19-21 December 1984, ICRISAT Center, Patancheru, India, pp. 124-129.
37. Rupela, O.P. and M.C. Saxena. 1987. Nodulation and nitrogen fixation in chickpea. In: The Chickpea (Eds.: M.C. Saxena and K.B. Singh). CAB International, Wallingford, Oxon, pp. 191-206.
38. Sarioǧlu, G., S. Özçelik and S. Kaymaz. 1993. Selection of effective nodosity bacteria (Rhizobium leguminosarum biovar. viceae) from lentil grown in Elazιǧ. Turkish Journal of Agriculture and Forestry. 17: 569-573.
39. Singh, K.B. 1993. Problems and prospects of stress resistance breeding in chickpea. In: Breeding for Stress Tolerance in Cool-season Food Legumes (Eds.: K.B. Singh and M.C. Saxena). John Wiley & Sons, Chichester, pp. 17-37.
40. Somasegaran, P. and H.J. Hoben. 1985. General microbiology of Rhizobium. In: Methods in Legume Rhizobium Technology (Eds.: P. Somasegaran and H.J. Hoben). University of Hawaii, Department of Agronomy and Soil Science, Hawaii Institute of Tropical Agriculture and Human Resources, College of Tropical Agriculture and Human Resources (USAID Contract No. DAN-0613-C-00-2064-00, Library of Congress No. 87-106109), Hawaii, pp. 1-52.
41. Somasegaran, P., H.J. Hoben and V. Gurgun. 1988. Effects of inoculation rate, rhizobial strain competition, and nitrogen fixation in chickpea. Agronomy Journal. 80: 68-73.
42. Waughman, E.J. 1977. The effect of temperature on nitrogenase activity. Journal of Experimental Botany. 28: 949-960.
43. Yaman, M. and A.S. Cinsoy. 1996. Determination of the most effective Rhizobium strain (Rhizobium japonicum L.) in soybean. Journal of Aegean Agricultural Research Institute. 6: 84-96.