The relationship between fruit size and cell division and enlargement in cultivated and wild persimmons

Journal of Horticultural Science and Biotechnology

Volumn 83, Issue 2, 2008, Pages 218-222

  Hamada, K ^a   Hasegawa, K ^a   Kitajima, A ^b   Ogata, T ^a  

^a KOCHI UNIVERSITY   (Japan)

^b KYOTO UNIVERSITY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

DIOSPYROS; DIOSPYROS KAKI;

EID: 47749097970     PISSN: 14620316     EISSN: None     Source Type: Journal    
DOI: 10.1080/14620316.2008.11512372     Document Type: Article

References (10)

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3. CHOI, Y. A., TAO, R., YONEMORI, K. and SUGIURA, A. (2002). Multi-color genomic in situ hybridization identifies parental chromosomes in somatic hybrids of Diospyros kaki and D. glandulosa. HortScience, 37, 184-186.
4. HARADA, T., KURAHASHI, W., YANAI, M., WAKASA, Y. and SATOH, T. (2005). Involvement of cell proliferation and cell enlargement in increasing the fruit size of Malus species. Scientia Horticulturae, 105, 447-456.
5. HIGASHI, K., HOSOYA, K. and EZURA, H. (1999). Histological analysis of fruit development between two melon (Cucumis melo L. reticulatus) genotypes setting a different size of fruit. Journal of Experimental Botany, 50, 1593-1597.
6. HIRATA, N. and HAYASHI, S. (1978). Physiological study of developing and ripening fruits of the Japanese persimmon. IV. Morphological studies of the Japanese persimmon fruit in two cultivars ('Fuyu', seeded variety and 'Hiratanenashi', seedless variety). Bulletin of the Faculty of Agriculture of Tottori University, 30, 14-25. (In Japanese with English summary).
7. SCORZA, R., MAY, G. L., PURNELL, B. and UPCHURCH, B. (1991). Differences in number and area of mesocarp cells between small- and large -fruited peach cultivars. Journal of the American Society for Horticultural Science, 116, 861-864.
8. YAMAGUCHI, M., HAJI, T., MIYAKE, M. and YAEGAKI, H. (2002). Studies on the varietal differences and yearly deviation of mesocarp cell number and lengths and fruit weight among commercial peach [Prunus persica (L.) Batsch] cultivars and sections, wild types, and their hybrids. Journal of the Japanese Society for Horticultural Science, 71, 459-466.
9. YAMAGUCHI, M., SATO, I., TAKASE, K., WATANABE, A. and ISHIGURO, M. (2004). Differences and yearly variation in number and size of mesocarp cells in sweet cherry (Prunus avium L.) cultivars and related species. Journal of the Japanese Society for Horticultural Science, 73, 12-18.
10. YONEMORI, K. and MATSUSHIMA, J. (1985). Property of development of the tannin cells in non-astringent type fruit of Japanese persimmon (Diospyros kaki) and its relationship to natural deastringency. Journal of the Japanese Society for Horticultural Science, 54, 201-208. (In Japanese with English summary).