Nutrition Care Process Part II: Using the International Dietetics and Nutrition Terminology to Document the Nutrition Care Process

Journal of the American Dietetic Association

Volumn 108, Issue 8, 2008, Pages

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Author keywords

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EID: 47549084231     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2008.06.368     Document Type: Article

References (17)

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13. AHIMA e-HIM Work Group on the Legal Health Record. Update: Guidelines for defining the legal health record for disclosure purposes. http://library.ahima.org/xpedio/groups/public/documents/ahima/bok1_027921.hcsp?dDocName=bok1_027921 Accessed October 24, 2007
14. Guidelines for Recording Nutritional Information in Medical Records. Handbook of Clinical Dietetics (1981), American Dietetic Association, Chicago, IL 113-118
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