Relations between dietary sodium and potassium intakes and mortality from cardiovascular disease: The Japan Collaborative Cohort study for evaluation of cancer risks

American Journal of Clinical Nutrition

Volumn 88, Issue 1, 2008, Pages 195-202

  Umesawa, Mitsumasa ^a   Iso, Hiroyasu ^b,m   Date, Chigusa ^c   Yamamoto, Akio ^d   Toyoshima, Hideaki ^e   Watanabe, Yoshiyuki ^f   Kikuchi, Shogo ^g   Koizumi, Akio ^h   Kondo, Takaaki ⁱ   Inaba, Yutaka ^j   Tanabe, Naohito ^k   Tamakoshi, Akiko ^l  

^a UNIVERSITY OF TSUKUBA   (Japan)

^b OSAKA UNIVERSITY   (Japan)

^c NARA WOMEN'S UNIVERSITY   (Japan)

^d Hyogo Prefectural Institute of Public Health and Environmental Sciences   (Japan)

^e ANJO KOSEI HOSPITAL   (Japan)

^f KYOTO PREFECTURAL UNIVERSITY OF MEDICINE   (Japan)

^g AICHI MEDICAL UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^h KYOTO UNIVERSITY   (Japan)

ⁱ NAGOYA UNIVERSITY GRADUATE SCHOOL OF MEDICINE   (Japan)

^j JUNTENDO UNIVERSITY SCHOOL OF MEDICINE   (Japan)

^k NIIGATA UNIVERSITY GRADUATE SCHOOL OF MEDICAL AND DENTAL SCIENCES   (Japan)

^l NATIONAL CENTER FOR GERIATRICS AND GERONTOLOGY   (Japan)

^m OSAKA UNIVERSITY GRADUATE SCHOOL OF MEDICINE   (Japan)

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Author keywords

[No Author keywords available]

Indexed keywords

POTASSIUM; SODIUM;

ADULT; AGED; ARTICLE; CANCER RISK; CARDIOVASCULAR DISEASE; CEREBROVASCULAR ACCIDENT; COHORT ANALYSIS; CONFIDENCE INTERVAL; DIETARY INTAKE; FEMALE; FOLLOW UP; HUMAN; ISCHEMIC HEART DISEASE; JAPAN; MAJOR CLINICAL STUDY; MALE; MORTALITY; MULTIVARIATE ANALYSIS; RISK FACTOR; SUBARACHNOID HEMORRHAGE;

EID: 47249159039     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/88.1.195     Document Type: Article

References (17)

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