Directed aggregation and fusion of lipid vesicles induced by DNA-surfactants

Colloids and Surfaces B: Biointerfaces

Volumn 66, Issue 1, 2008, Pages 119-124

  Maruyama, Tatsuo ^a,b   Yamamura, Hiroshi ^a   Hiraki, Mai ^a   Kemori, Yoshinori ^a   Takata, Harumi ^a   Goto, Masahiro ^a  

^a Center for Future Chemistry   (Japan)

^b KOBE UNIVERSITY   (Japan)

Author keywords

DNA surfactant; Enzyme reaction; Liposome fusion; Programmed aggregation; Stimuli responsive

Indexed keywords

DNA; FOOD ADDITIVES; FUSION REACTIONS; GENES; HEALTH; LIPIDS; NUCLEAR PHYSICS; NUCLEIC ACIDS; OLIGONUCLEOTIDES; SURFACE ACTIVE AGENTS;

COMPLEMENTARY STRANDS; DNA HYBRIDIZATIONS; DOUBLE-STRANDED DNA (DS-DNA); DUPLEX FORMATION; ELSEVIER (CO); ENZYMATIC REACTIONS; GIANT VESICLES; LIPID VESICLES; RESTRICTION ENZYMES; SALT CONCENTRATIONS; SEQUENCE SPECIFIC MANNER; SINGLE STRANDED DNA (SS DNA); VESICLE AGGREGATION;

ORGANIC ACIDS;

DNA; DOUBLE STRANDED DNA; ENZYME; FLUORESCENT DYE; OLIGONUCLEOTIDE; SINGLE STRANDED DNA; SURFACTANT;

ARTICLE; CONCENTRATION (PARAMETERS); DISSOCIATION; DNA HYBRIDIZATION; HYDROLYSIS; LIPID VESICLE; MEMBRANE FUSION; PRIORITY JOURNAL; TEMPERATURE DEPENDENCE;

DNA; DNA RESTRICTION ENZYMES; LIPID BILAYERS; LIPOSOMES; MEMBRANE FUSION; PHOSPHATIDYLCHOLINES; SODIUM CHLORIDE; SURFACE-ACTIVE AGENTS; TEMPERATURE;

EID: 47249089013     PISSN: 09277765     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.colsurfb.2008.05.017     Document Type: Article

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