Aliphatic acid amides of the fruits of Zanthoxylum piperitum

Phytochemistry

Volumn 65, Issue 18, 2004, Pages 2599-2604

  Hatano, Tsutomu ^a   Inada, Kazutoshi ^a   Ogawa, Tomo Omi ^a   Ito, Hideyuki ^a   Yoshida, Takashi ^a  

^a OKAYAMA UNIVERSITY   (Japan)

Author keywords

Aliphatic acid amide; Fruit; Rutaceae; Stereoisomer; Zanthoxylum piperitum

Indexed keywords

ALIPHATIC CARBOXYLIC ACID; AMIDE; CARBON; HYDROXYL GROUP; KETONE; PLANT EXTRACT; UNCLASSIFIED DRUG; ZANTHOXYLUM PIPERITUM EXTRACT;

ARTICLE; CHEMICAL STRUCTURE; DRUG ISOLATION; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MEDICINAL PLANT; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; STEREOISOMERISM; ZANTHOXYLUM PIPERITUM;

AMIDES; FATTY ACIDS; FRUIT; MAGNETIC RESONANCE SPECTROSCOPY; MASS SPECTROMETRY; MOLECULAR CONFORMATION; MOLECULAR STRUCTURE; ZANTHOXYLUM;

RUTACEAE; ZANTHOXYLUM;

EID: 4644281583     PISSN: 00319422     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.phytochem.2004.08.018     Document Type: Article

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