Improving LC-MS/MS analyses in complex food matrices, part I - Sample preparation and chromatography

LC GC Europe

Volumn 16, Issue 3, 2003, Pages 163-171

  Zöllner, Peter ^a   Leitner, Alexander ^b   Berner, Diana ^b   Kleinova, Martina ^b   Jodlbauer, Justus ^b   Mayer, Bernhard X ^c   Lindner, Wolfgang ^b  

^a BAYER CROPSCIENCE AG   (Germany)

^b UNIVERSITY OF VIENNA   (Austria)

^c MEDICAL UNIVERSITY OF VIENNA   (Austria)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 4644245502     PISSN: 14716577     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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