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Journal of Agricultural and Food Chemistry

Volumn 50, Issue 9, 2002, Pages 2494-2501

Concentration levels of zearalenone and its metabolites in urine, muscle tissue, and liver samples of pigs fed with mycotoxin-contaminated oats

(7) Zöllner, Peter a Jodlbauer, Justus a Kleinova, Martina a Kahlbacher, Hermann b Kuhn, Thomas c Hochsteiner, Werner b Lindner, Wolfgang a

a UNIVERSITY OF VIENNA (Austria)

b UNIVERSITY OF VETERINARY MEDICINE (Austria)

c Federal Institute for Veterinary Medicine Examinations (Austria)

Author keywords

Feeding study; Metabolism; Pigs; Zearalanol; Zearalanone; Zearalenol; Zearalenone; Zeranol

Indexed keywords

ALPHA ZEARALENOL; BETA ZEARALENOL; MYCOTOXIN; ZEARALENOL; ZEARALENONE; ZERANOL; DRUG DERIVATIVE;

ANIMAL; ANIMAL TISSUE; ARTICLE; BIOTRANSFORMATION; CHEMISTRY; FEMALE; FOOD CONTAMINATION; GLUCURONIDATION; LIQUID CHROMATOGRAPHY; LIVER; LIVER METABOLISM; MASS SPECTROMETRY; MUSCLE TISSUE; NONHUMAN; OAT; SKELETAL MUSCLE; SOLID PHASE EXTRACTION; SWINE; URINE; URINE LEVEL;

ANIMALIA; AVENA; SUS SCROFA;

ANIMALS; AVENA SATIVA; CHROMATOGRAPHY, LIQUID; FOOD CONTAMINATION; LIVER; MASS SPECTROMETRY; MUSCLE, SKELETAL; MYCOTOXINS; SWINE; ZEARALENONE; ZERANOL;

EID: 0037165534 PISSN: 00218561 EISSN: None Source Type: Journal
DOI: 10.1021/jf0113631 Document Type: Article

Times cited : (135)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.