Post-slaughter traceability

Meat Science

Volumn 80, Issue 1, 2008, Pages 66-74

  Smith, G C ^a   Pendell, D L ^a   Tatum, J D ^a   Belk, K E ^a   Sofos, J N ^a  

^a Department of Environmental and Radiological Health Sciences   (United States)

Author keywords

Meat identification and traceability; Post slaughter traceability

Indexed keywords

ANIMALIA;

EID: 45849154205     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2008.05.024     Document Type: Review

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