Enzymatic conversion of epigallocatechin gallate to epigallocatechin with an inducible hydrolase from Aspergillus niger

Biocatalysis and Biotransformation

Volumn 26, Issue 4, 2008, Pages 306-312

  Zhong, Kun ^a   Zhao, Sheng Yin ^a   Jönsson, Leif J ^a,b   Hong, Feng ^a  

^a DONGHUA UNIVERSITY   (China)

^b KARLSTAD UNIVERSITY   (Sweden)

Author keywords

Aspergillus niger; Biotransformation; Catechin; Epigallocatechin; Epigallocatechin gallate; Induction

Indexed keywords

ADDITION REACTIONS; BIOACTIVITY; CHEMICALS; CHROMATOGRAPHIC ANALYSIS; CHROMATOGRAPHY; ESTERS; FOOD PROCESSING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HIGH PRESSURE LIQUID CHROMATOGRAPHY; LIQUID CHROMATOGRAPHY; ORGANIC COMPOUNDS; SEPARATION; SYNTHESIS (CHEMICAL); VEGETABLE OILS; VITAMINS;

(+)CATECHIN; ASPERGILLUS NIGER; BIOLOGICAL ACTIVITIES; BIOLOGICAL FEATURES; BIOTRANSFORMATION REACTIONS; CHEMICAL SYNTHESES; CULTURES (TRADITIONAL); ENVIRONMENTALLY-FRIENDLY; ENZYMATIC CONVERSIONS; EPIGALLOCATECHIN; EPIGALLOCATECHIN GALLATE (EGCG); FUNGAL CULTURES; GREEN TEA; HIGH PERFORMANCE; HIGH YIELD; HYDROLASE; HYDROLYSIS ACTIVITY; IN ORDER; NATURAL SOURCES; OLIVE OIL (OO); THIN-LAYER CHROMATOGRAPHY (TLC);

PHENOLS;

EPIGALLOCATECHIN; EPIGALLOCATECHIN GALLATE; HYDROLASE; OLIVE OIL;

ARTICLE; ASPERGILLUS NIGER; BIOCATALYST; BIOTECHNOLOGICAL PROCEDURES; BIOTRANSFORMATION; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME ISOLATION; ENZYME SPECIFICITY; ENZYME STABILITY; ENZYME SYNTHESIS; FUNGUS CULTURE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; NONHUMAN; PROTEIN PURIFICATION; THIN LAYER CHROMATOGRAPHY;

ASPERGILLUS NIGER;

EID: 45849086098     PISSN: 10242422     EISSN: 10292446     Source Type: Journal    
DOI: 10.1080/10242420802090487     Document Type: Article

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