Analysis of disulphide linkages in bovine κ-casein oligomers using two-dimensional electrophoresis

Electrophoresis

Volumn 29, Issue 11, 2008, Pages 2402-2410

  Holland, John W ^a   Deeth, Hilton C ^a   Alewood, Paul F ^a  

^a UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

Disulphide bond; Disulphide linked peptide; Mass spectrometry; Milk protein; Casein

Indexed keywords

AMINO ACIDS; CASEIN; DIMERS; ELECTROPHORESIS; GELS; MAMMALS; MASS SPECTROMETRY; MONOMERS; SULFUR COMPOUNDS;

COMPLEX PATTERN; CONDITION; DISULFIDE LINKAGES; DISULPHIDE BONDS; DISULPHIDE-LINKED PEPTIDE; MILK PROTEIN; PROTEIN FUNCTIONS; PROTEINS STRUCTURES; TWO DIMENSIONAL ELECTROPHORESIS; Κ-CASEIN;

PEPTIDES;

KAPPA CASEIN; MONOMER; OLIGOMER;

ARTICLE; COMPLEX FORMATION; CONTROLLED STUDY; DAIRY CATTLE; DISULFIDE BOND; FOOD ANALYSIS; GENETIC VARIABILITY; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; MILK; MOLECULAR INTERACTION; NONHUMAN; PROTEIN ANALYSIS; PROTEIN STRUCTURE; TANDEM MASS SPECTROMETRY; TWO DIMENSIONAL GEL ELECTROPHORESIS;

EID: 45749130992     PISSN: 01730835     EISSN: 15222683     Source Type: Journal    
DOI: 10.1002/elps.200700840     Document Type: Article

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