Effect of transferrin on enhancing bioavailability of iron

Bioscience, Biotechnology and Biochemistry

Volumn 68, Issue 3, 2004, Pages 578-583

  Choi, Inwook ^a   Sung, Kiseung ^a   Kim, Yunji ^a   Park, Yongkon ^a  

^a Korea Food Research Institute   (South Korea)

Author keywords

Bioavailability; Iron; Plasma; Transferrin

Indexed keywords

HEMOGLOBIN; IRON; TRANSFERRIN;

ANIMAL; ARTICLE; BIOAVAILABILITY; BODY WEIGHT; CATTLE; DUODENUM; HEMATOCRIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IRON DEFICIENCY ANEMIA; ISOLATION AND PURIFICATION; METABOLISM; PHYSIOLOGY; RAT; SPRAGUE DAWLEY RAT;

ANEMIA, IRON-DEFICIENCY; ANIMALS; BIOLOGICAL AVAILABILITY; BODY WEIGHT; CATTLE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DUODENUM; HEMATOCRIT; HEMOGLOBINS; IRON; IRON RADIOISOTOPES; RATS; RATS, SPRAGUE-DAWLEY; TRANSFERRIN;

ANIMALIA; BOVINAE;

EID: 4544279248     PISSN: 09168451     EISSN: None     Source Type: Journal    
DOI: 10.1271/bbb.68.578     Document Type: Article

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