메뉴 건너뛰기




Volumn 145, Issue 2, 2008, Pages 92-98

Molecular cloning and characterization of four novel LMW glutenin subunit genes from Aegilops longissima, Triticum dicoccoides and T. zhukovskyi

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; CYSTEINE; GENOMIC DNA; GLUTENIN; PROTEIN SUBUNIT;

EID: 43849084353     PISSN: 00180661     EISSN: 16015223     Source Type: Journal    
DOI: 10.1111/j.0018-0661.2008.02035.x     Document Type: Article
Times cited : (34)

References (41)
  • 1
    • 33745814375 scopus 로고    scopus 로고
    • Cloning and molecular characterization of three novel LMW-i glutenin subunit genes from cultivated einkorn (Triticum monococcum L.)
    • An X., Zhang Q., Yan Y. et al., (2006). Cloning and molecular characterization of three novel LMW-i glutenin subunit genes from cultivated einkorn (Triticum monococcum L.). Theor. Appl. Genet. 113: 383-395.
    • (2006) Theor. Appl. Genet. , vol.113 , pp. 383-395
    • An, X.1    Zhang, Q.2    Yan, Y.3
  • 2
    • 0034886025 scopus 로고    scopus 로고
    • Identification of several new classes of low-molecular-weight wheat gliadin-related proteins and genes
    • Anderson O. D., Hsia C. C., Adalsteins A. E. et al., (2001). Identification of several new classes of low-molecular-weight wheat gliadin-related proteins and genes. Theor. Appl. Genet. 103: 307-315.
    • (2001) Theor. Appl. Genet. , vol.103 , pp. 307-315
    • Anderson, O.D.1    Hsia, C.C.2    Adalsteins, A.E.3
  • 3
    • 23144444979 scopus 로고    scopus 로고
    • Protein structure prediction servers at University College London
    • Bryson K., McGuffin L. J., Marsden R. L. et al., (2005). Protein structure prediction servers at University College London. Nucleic Acids Res. 33: 36-38.
    • (2005) Nucleic Acids Res. , vol.33 , pp. 36-38
    • Bryson, K.1    McGuffin, L.J.2    Marsden, R.L.3
  • 4
    • 0031815928 scopus 로고    scopus 로고
    • The wheat low-molecular-weight glutenin genes: Characterization of six new genes and progress in understanding gene family structure
    • Cassidy B. G., Dvorak J. and Anderson O. D., (1998). The wheat low-molecular-weight glutenin genes: Characterization of six new genes and progress in understanding gene family structure. Theor. Appl. Genet. 96: 743-750.
    • (1998) Theor. Appl. Genet. , vol.96 , pp. 743-750
    • Cassidy, B.G.1    Dvorak, J.2    Anderson, O.D.3
  • 5
    • 0035088590 scopus 로고    scopus 로고
    • Cloning and expression of a LMW-i glutenin gene
    • Cloutier S., Rampitsch C., Penner G. A. et al., (2001). Cloning and expression of a LMW-i glutenin gene. J. Cereal Sci. 33: 143-154.
    • (2001) J. Cereal Sci. , vol.33 , pp. 143-154
    • Cloutier, S.1    Rampitsch, C.2    Penner, G.A.3
  • 6
    • 3042587720 scopus 로고    scopus 로고
    • The low-molecular-weight glutenin subunits of wheat gluten
    • D'Ovidio R. and Masci S., (2004). The low-molecular-weight glutenin subunits of wheat gluten. J. Cereal Sci. 39: 321-339.
    • (2004) J. Cereal Sci. , vol.39 , pp. 321-339
    • D'Ovidio, R.1    Masci, S.2
  • 7
    • 0026815105 scopus 로고
    • Nucleiotide sequence of a low-molecular-weight glutenin from Triticum durum
    • D'Ovidio R., Oronzo A. and Tanzarella E., (1992). Nucleiotide sequence of a low-molecular-weight glutenin from Triticum durum. Plant Mol. Biol. 18: 781-784.
    • (1992) Plant Mol. Biol. , vol.18 , pp. 781-784
    • D'Ovidio, R.1    Oronzo, A.2    Tanzarella, E.3
  • 8
    • 0030665877 scopus 로고    scopus 로고
    • Molecular characterization of a LMW-GS gene located on chromosome 1B and the development of primers specific for the Glu-B3 complex locus in durum wheat
    • D'Ovidio R., Simeone M., Masci S. et al., (1997). Molecular characterization of a LMW-GS gene located on chromosome 1B and the development of primers specific for the Glu-B3 complex locus in durum wheat. Theor. Appl. Genet. 95: 1119-1126.
    • (1997) Theor. Appl. Genet. , vol.95 , pp. 1119-1126
    • D'Ovidio, R.1    Simeone, M.2    Masci, S.3
  • 9
    • 0032910718 scopus 로고    scopus 로고
    • Sequence similarity between allelic Glu-B3 genes related to quality properties of durum wheat
    • D'Ovidio R., Marchitelli C., Ercoli C. L. et al., (1999). Sequence similarity between allelic Glu-B3 genes related to quality properties of durum wheat. Theor. Appl. Genet. 98: 455-461.
    • (1999) Theor. Appl. Genet. , vol.98 , pp. 455-461
    • D'Ovidio, R.1    Marchitelli, C.2    Ercoli, C.L.3
  • 10
    • 0002470457 scopus 로고
    • The cumulative effect of allelic variation in LMW and HMWglutenin subunits on dough properties in the progeny of two bread wheats
    • Gupta R. B., Singh N. K. and Shepherd K. W., (1989). The cumulative effect of allelic variation in LMW and HMWglutenin subunits on dough properties in the progeny of two bread wheats. Theor. Appl. Genet. 77: 57-64.
    • (1989) Theor. Appl. Genet. , vol.77 , pp. 57-64
    • Gupta, R.B.1    Singh, N.K.2    Shepherd, K.W.3
  • 11
    • 0001915201 scopus 로고
    • Relative contribution of LMW and HMW subunits of glutenin to dough strength and dough stickiness of bread wheat
    • In: (eds W. Bushuk and R. Tkachuk)
    • Gupta R. B., MacRitchie F., Shepherd K. W. et al., (1991). Relative contribution of LMW and HMW subunits of glutenin to dough strength and dough stickiness of bread wheat. In: Gluten proteins 1990. Am. Ass. Cereal Chem, (eds W. Bushuk and R. Tkachuk), pp. 71-80.
    • (1991) Gluten Proteins 1990. Am. Ass. Cereal Chem , pp. 71-80
    • Gupta, R.B.1    MacRitchie, F.2    Shepherd, K.W.3
  • 12
    • 0036950312 scopus 로고    scopus 로고
    • Identification of new low-molecular- weight glutenin subunit genes in wheat
    • Ikeda T. M., Nagamine T., Fukuoka H. et al., (2002). Identification of new low-molecular- weight glutenin subunit genes in wheat. Theor. Appl. Genet. 104: 680-687.
    • (2002) Theor. Appl. Genet. , vol.104 , pp. 680-687
    • Ikeda, T.M.1    Nagamine, T.2    Fukuoka, H.3
  • 13
    • 0002427622 scopus 로고
    • Characterization of high-molecular-weight gliadin and low-molecular-weight glutenin subunits of wheat endosperm by two-dimensional electrophoresis and the chromosomal localization of their controlling genes
    • Jackson E. A., Holt L. M. and Payne P. I., (1983). Characterization of high-molecular-weight gliadin and low-molecular-weight glutenin subunits of wheat endosperm by two-dimensional electrophoresis and the chromosomal localization of their controlling genes. Theor. Appl. Genet. 66: 29-37.
    • (1983) Theor. Appl. Genet. , vol.66 , pp. 29-37
    • Jackson, E.A.1    Holt, L.M.2    Payne, P.I.3
  • 14
    • 5344265085 scopus 로고    scopus 로고
    • Characterization of low-molecular- weight glutenin genes in Aegilops tauschii
    • Johal J., Gianibelli M. C., Rahman S. et al., (2004). Characterization of low-molecular- weight glutenin genes in Aegilops tauschii. Theor. Appl. Genet. 109: 1028-1040.
    • (2004) Theor. Appl. Genet. , vol.109 , pp. 1028-1040
    • Johal, J.1    Gianibelli, M.C.2    Rahman, S.3
  • 15
    • 0033578684 scopus 로고    scopus 로고
    • Protein secondary structure prediction based on position-specific scoring matrices
    • Jones D. T., (1999). Protein secondary structure prediction based on position-specific scoring matrices. J. Mol. Biol. 292: 195-202.
    • (1999) J. Mol. Biol. , vol.292 , pp. 195-202
    • Jones, D.T.1
  • 16
    • 0032921363 scopus 로고    scopus 로고
    • The low-molecular-weight glutenin subunit proteins of primitive wheats. I. Variation in A-genome species
    • Lee Y.-K., Bekes F., Gupta R. et al., (1999). The low-molecular-weight glutenin subunit proteins of primitive wheats. I. Variation in A-genome species. Theor. Appl. Genet. 98: 119-125.
    • (1999) Theor. Appl. Genet. , vol.98 , pp. 119-125
    • Lee, Y.-K.1    Bekes, F.2    Gupta, R.3
  • 17
    • 0001045321 scopus 로고
    • Characterization of low-molecular-weight glutenin subunits by reversed-phase high-performance liquid chromatography, sodium dodecyl sulfate-polyacrylamide gel electrophoresis, and N-terminal amino acid sequencing
    • Lew E. J.-L., Kuzmicky D. D. and Kasarda D. D., (1992). Characterization of low-molecular-weight glutenin subunits by reversed-phase high-performance liquid chromatography, sodium dodecyl sulfate-polyacrylamide gel electrophoresis, and N-terminal amino acid sequencing. Cereal Chem. 69: 508-515.
    • (1992) Cereal Chem. , vol.69 , pp. 508-515
    • Lew, E.J.-L.1    Kuzmicky, D.D.2    Kasarda, D.D.3
  • 18
    • 43849107402 scopus 로고    scopus 로고
    • Cloning and molecular characterization of LMW glutenin subunit genes in Triticum dicoccoides
    • Li Q. Y., An X. L., Xiao Y. H. et al., (2007). Cloning and molecular characterization of LMW glutenin subunit genes in Triticum dicoccoides. Sci. Agric. Sin. 40: 457-463.
    • (2007) Sci. Agric. Sin. , vol.40 , pp. 457-463
    • Li, Q.Y.1    An, X.L.2    Xiao, Y.H.3
  • 19
    • 22844443974 scopus 로고    scopus 로고
    • LMW-GS genes in Agropyron elongatum and their potential value in wheat breeding
    • Luo Z., Chen F. G., Feng D. S. et al., (2005). LMW-GS genes in Agropyron elongatum and their potential value in wheat breeding. Theor. Appl. Genet. 111: 272-280.
    • (2005) Theor. Appl. Genet. , vol.111 , pp. 272-280
    • Luo, Z.1    Chen, F.G.2    Feng, D.S.3
  • 20
    • 23944525587 scopus 로고    scopus 로고
    • Genetic characterisation of dough rheological properties in a wheat doubled haploid population: Additive genetic effects and epistatic interactions
    • Ma W., Appels R., Bekes F. et al., (2005). Genetic characterisation of dough rheological properties in a wheat doubled haploid population: additive genetic effects and epistatic interactions. Theor. Appl. Genet. 111: 410-422.
    • (2005) Theor. Appl. Genet. , vol.111 , pp. 410-422
    • Ma, W.1    Appels, R.2    Bekes, F.3
  • 21
    • 0032244631 scopus 로고    scopus 로고
    • Characterization of a low-molecular-weight glutenin subunit gene from bread wheat and the corresponding protein that represents a major subunit of the glutenin polymer
    • Masci S., D'Ovidio R., Lafiandra D. et al., (1998). Characterization of a low-molecular-weight glutenin subunit gene from bread wheat and the corresponding protein that represents a major subunit of the glutenin polymer. Plant Physiol. 118: 1147-1158.
    • (1998) Plant Physiol. , vol.118 , pp. 1147-1158
    • Masci, S.1    D'Ovidio, R.2    Lafiandra, D.3
  • 22
    • 0034016602 scopus 로고    scopus 로고
    • A 1B coded low-molecular-weight glutenin subunit associated with quality in durum wheats show strong similarity to subunit present in some bread wheat cultivars
    • Masci S., D'Ovidio R., Lafiandra D. et al., (2000). A 1B coded low-molecular-weight glutenin subunit associated with quality in durum wheats show strong similarity to subunit present in some bread wheat cultivars. Theor. Appl. Genet. 100: 396-400.
    • (2000) Theor. Appl. Genet. , vol.100 , pp. 396-400
    • Masci, S.1    D'Ovidio, R.2    Lafiandra, D.3
  • 23
    • 0034044314 scopus 로고    scopus 로고
    • The PSIPRED protein structure prediction server
    • McGuffin L. J., Bryson K. and Jones D. T., (2000). The PSIPRED protein structure prediction server. Bioinformatics 16: 404-405.
    • (2000) Bioinformatics , vol.16 , pp. 404-405
    • McGuffin, L.J.1    Bryson, K.2    Jones, D.T.3
  • 24
    • 0028112245 scopus 로고
    • Effect of gliadins and HMW and LMW subunits of glutenin on dough properties in the F6 recombinant inbred lines from a bread-wheat cross
    • Nieto-Taladriz M. T., Perretant M. R. and Rousset M., (1994). Effect of gliadins and HMW and LMW subunits of glutenin on dough properties in the F6 recombinant inbred lines from a bread-wheat cross. Theor. Appl. Genet. 88: 81-88.
    • (1994) Theor. Appl. Genet. , vol.88 , pp. 81-88
    • Nieto-Taladriz, M.T.1    Perretant, M.R.2    Rousset, M.3
  • 25
    • 0000975155 scopus 로고
    • Genetics of wheat storage proteins and the effect of allelic variation on bread-making quality
    • Payne P. I., (1987). Genetics of wheat storage proteins and the effect of allelic variation on bread-making quality. Annu. Rev. Plant Physiol. 38: 141-153.
    • (1987) Annu. Rev. Plant Physiol. , vol.38 , pp. 141-153
    • Payne, P.I.1
  • 26
    • 34347342756 scopus 로고    scopus 로고
    • Characterization and comparative analysis of three low molecular weight glutenin C-subunit genes isolated from Aegilops tauschii
    • Pei Y. H., Wang A. L., An X. L. et al., (2007). Characterization and comparative analysis of three low molecular weight glutenin C-subunit genes isolated from Aegilops tauschii. Can. J. Plant Sci. 87: 273-280.
    • (2007) Can. J. Plant Sci. , vol.87 , pp. 273-280
    • Pei, Y.H.1    Wang, A.L.2    An, X.L.3
  • 27
    • 84934380038 scopus 로고
    • Chromosome 1B-encoded gliadins and glutenin subunits in durum wheat: Genetics and relationship to gluten strength
    • Pogna P. E., Autran J.-C., Mellini F. et al., (1990). Chromosome 1B-encoded gliadins and glutenin subunits in durum wheat: Genetics and relationship to gluten strength. J. Cereal Sci. 11: 15-34.
    • (1990) J. Cereal Sci. , vol.11 , pp. 15-34
    • Pogna, P.E.1    Autran, J.-C.2    Mellini, F.3
  • 28
    • 0036010140 scopus 로고    scopus 로고
    • Cereal seed storage proteins: Structures, properties and role in grain utilization
    • Shewry P. R. and Halford N. G., (2002). Cereal seed storage proteins: structures, properties and role in grain utilization. J. Exp. Bot. 53: 947-958.
    • (2002) J. Exp. Bot. , vol.53 , pp. 947-958
    • Shewry, P.R.1    Halford, N.G.2
  • 29
    • 0006280170 scopus 로고
    • The preparation and characterization of an aggregated gliadin fraction from wheat
    • Shewry P. R., Miflin B. J., Lew E. J.-L. et al., (1983). The preparation and characterization of an aggregated gliadin fraction from wheat. J. Exp. Bot. 148: 1403-1410.
    • (1983) J. Exp. Bot. , vol.148 , pp. 1403-1410
    • Shewry, P.R.1    Miflin, B.J.2    Lew, E.J.-L.3
  • 30
    • 21044440695 scopus 로고
    • High molecular weight subunits of wheat glutenin
    • Shewry P. R., Halford N. G. and Tatham A. S., (1992). High molecular weight subunits of wheat glutenin. J. Cereal Sci. 15: 105-120.
    • (1992) J. Cereal Sci. , vol.15 , pp. 105-120
    • Shewry, P.R.1    Halford, N.G.2    Tatham, A.S.3
  • 31
    • 0028856740 scopus 로고
    • Biotechnology of bread-making: Unraveling and manipulating the multi-protein gluten complex
    • Shewry P. R., Tatham A. S., Barro F. et al., (1995). Biotechnology of bread-making: Unraveling and manipulating the multi-protein gluten complex. Biotechnology 13: 1185-1190.
    • (1995) Biotechnology , vol.13 , pp. 1185-1190
    • Shewry, P.R.1    Tatham, A.S.2    Barro, F.3
  • 32
    • 0031937361 scopus 로고    scopus 로고
    • Isolation and functionality testing of low molecular weight glutenin subunits
    • Sissons M. J., Bekes F. and Skerritt J. H., (1998). Isolation and functionality testing of low molecular weight glutenin subunits. Cereal Chem. 75: 30-36.
    • (1998) Cereal Chem. , vol.75 , pp. 30-36
    • Sissons, M.J.1    Bekes, F.2    Skerritt, J.H.3
  • 33
    • 17644421490 scopus 로고    scopus 로고
    • Genetical analysis of contribution of low- molecular-weight glutenin subunits to dough strength in common wheat (Triticum aestivum L.)
    • Tanaka H., Shimizu R. and Tsujimoto H., (2005). Genetical analysis of contribution of low- molecular-weight glutenin subunits to dough strength in common wheat (Triticum aestivum L.). Euphytica 141: 157-162.
    • (2005) Euphytica , vol.141 , pp. 157-162
    • Tanaka, H.1    Shimizu, R.2    Tsujimoto, H.3
  • 34
    • 0000243469 scopus 로고
    • The beta-turn conformation in wheat gluten proteins: Relationship to gluten elasticity
    • Tatham A. S., Miflin B. J. and Shewry P. R., (1985). The beta-turn conformation in wheat gluten proteins: Relationship to gluten elasticity. Cereal Chem. 62: 405-442.
    • (1985) Cereal Chem. , vol.62 , pp. 405-442
    • Tatham, A.S.1    Miflin, B.J.2    Shewry, P.R.3
  • 35
    • 0001198246 scopus 로고
    • The conformations of wheat gluten proteins. II. Aggregated gliadins and low molecular weight subunits of glutenin
    • Tatham A. S., Field J. M., Smith S. J. et al., (1987). The conformations of wheat gluten proteins. II. Aggregated gliadins and low molecular weight subunits of glutenin. J. Cereal Sci. 51: 203-214.
    • (1987) J. Cereal Sci. , vol.51 , pp. 203-214
    • Tatham, A.S.1    Field, J.M.2    Smith, S.J.3
  • 36
    • 0000268969 scopus 로고
    • Conformational studies of synthetic peptides corresponding to the repetitive region of the high molecular weight (HMW) glutenin subunits of wheat
    • Tatham A. S., Drake A. F. and Shewry P. R., (1990). Conformational studies of synthetic peptides corresponding to the repetitive region of the high molecular weight (HMW) glutenin subunits of wheat. J. Cereal Sci. 11: 189-200.
    • (1990) J. Cereal Sci. , vol.11 , pp. 189-200
    • Tatham, A.S.1    Drake, A.F.2    Shewry, P.R.3
  • 37
    • 9844236045 scopus 로고
    • Locus specific primers for LMW glutenin genes on each of the group 1 chromosomes of hexaploid wheat
    • Van Campenhout S., Stappen J. V., Sagi L. et al., (1995). Locus specific primers for LMW glutenin genes on each of the group 1 chromosomes of hexaploid wheat. Theor. Appl. Genet. 91: 313-319.
    • (1995) Theor. Appl. Genet. , vol.91 , pp. 313-319
    • Van Campenhout, S.1    Stappen, J.V.2    Sagi, L.3
  • 38
    • 2442567975 scopus 로고    scopus 로고
    • Identification and molecular characterization of a novel y-type Glu-D t 1 glutenin gene of Aegilops tauschii
    • Yan Y., Zheng J., Xiao Y. et al., (2004). Identification and molecular characterization of a novel y-type Glu-D t 1 glutenin gene of Aegilops tauschii. Theor. Appl. Genet. 108: 1349-1358.
    • (2004) Theor. Appl. Genet. , vol.108 , pp. 1349-1358
    • Yan, Y.1    Zheng, J.2    Xiao, Y.3
  • 39
    • 14944356774 scopus 로고    scopus 로고
    • Development of primers specific for LMW-GS genes located on chromosome 1D and molecular characterization of a gene from Glu-D3 complex locus in bread wheat
    • Zhao H. X., Wang R. J., Guo A. G. et al., (2004). Development of primers specific for LMW-GS genes located on chromosome 1D and molecular characterization of a gene from Glu-D3 complex locus in bread wheat. Hereditas 141: 193-198.
    • (2004) Hereditas , vol.141 , pp. 193-198
    • Zhao, H.X.1    Wang, R.J.2    Guo, A.G.3
  • 40
    • 33750076645 scopus 로고    scopus 로고
    • Characterization of three low-molecular-weight Glu-D3 subunit genes in common wheat
    • Zhao X. L., Xia X. C., He Z. H. et al., (2006). Characterization of three low-molecular-weight Glu-D3 subunit genes in common wheat. Theor. Appl. Genet. 113: 1247-1259.
    • (2006) Theor. Appl. Genet. , vol.113 , pp. 1247-1259
    • Zhao, X.L.1    Xia, X.C.2    He, Z.H.3
  • 41
    • 33846839580 scopus 로고    scopus 로고
    • Novel DNA variations to characterize low molecular weight glutenin Glu-D3 genes and develop STS markers in common wheat
    • Zhao X. L., Xia X. C., He Z. H. et al., (2007). Novel DNA variations to characterize low molecular weight glutenin Glu-D3 genes and develop STS markers in common wheat. Theor. Appl. Genet. 114: 451-460.
    • (2007) Theor. Appl. Genet. , vol.114 , pp. 451-460
    • Zhao, X.L.1    Xia, X.C.2    He, Z.H.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.