In vitro inhibitory effect of cranberry (Vaccinium macrocarpum Ait.) juice on pathogenic microorganisms

Applied Biochemistry and Microbiology

Volumn 44, Issue 3, 2008, Pages 300-304

  Magarinos H L E ^a   Sahr, C ^a   Selaive, S D C ^a   Costa, M E ^a   Figuerola, F E ^a   Pizarro, O A ^a  

^a UNIVERSIDAD AUSTRAL DE CHILE   (Chile)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; LISTERIA MONOCYTOGENES; PSEUDOMONAS AERUGINOSA; SALMONELLA; STAPHYLOCOCCUS AUREUS; VACCINIUM; VACCINIUM MACROCARPON;

EID: 43749099270     PISSN: 00036838     EISSN: None     Source Type: Journal    
DOI: 10.1134/S0003683808030137     Document Type: Article

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