Bacillus farraginis sp. nov., Bacillus fortis sp. nov. and Bacillus fordii sp. nov., isolated at dairy farms

International Journal of Systematic and Evolutionary Microbiology

Volumn 54, Issue 4, 2004, Pages 1355-1364

  Scheldeman, Patsy ^a   Rodríguez Díaz, Marina ^b   Goris, Johan ^a,c,d   Pil, Annelies ^a,c,e   De Clerck, Elke ^c   Herman, Lieve ^a   De Vos, Paul ^c   Logan, Niall A ^b   Heyndrickx, Marc ^a  

^a Ministry of the Flemish Community   (Belgium)

^b GLASGOW CALEDONIAN UNIVERSITY   (United Kingdom)

^c GHENT UNIVERSITY   (Belgium)

^d MICHIGAN STATE UNIVERSITY   (United States)

^e VETERINARY AND AGROCHEMICAL RESEARCH CENTRE   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

CELL PROTEIN; DNA 16S; DNA BASE; FATTY ACID;

ANIMAL FOOD; ARTICLE; BACILLUS; BACILLUS FARRAGINIS; BACILLUS FORDII; BACILLUS FORTIS; BACILLUS SPOROTHERMODURANS; BACTERIAL STRAIN; BACTERIUM ISOLATION; BIOCHEMISTRY; CONTROLLED STUDY; DAIRYING; DNA BASE COMPOSITION; DNA DNA HYBRIDIZATION; DNA SEQUENCE; EGGERTHELLA LENTA; ENDOSPORE-FORMING RODS AND COCCI; EQUIPMENT; FATTY ACID ANALYSIS; HEAT TOLERANCE; HEAT TREATMENT; MILK; MORPHOLOGY; NEW SPECIES; NONHUMAN; NUCLEOTIDE REPEAT; NUCLEOTIDE SEQUENCE; POLYACRYLAMIDE GEL ELECTROPHORESIS; POLYMERASE CHAIN REACTION; PRIORITY JOURNAL; PROTEIN ANALYSIS; SPOROGENESIS; STRAIN DIFFERENCE; TAXONOMY; TYPE STRAIN;

AEROBIOSIS; ANIMAL FEED; ANIMALS; BACILLUS; BACTERIAL PROTEINS; BACTERIAL TYPING TECHNIQUES; BASE COMPOSITION; DAIRYING; DNA FINGERPRINTING; DNA, BACTERIAL; DNA, RIBOSOMAL; EQUIPMENT CONTAMINATION; FATTY ACIDS; GENES, RRNA; HEAT; MILK; MOLECULAR SEQUENCE DATA; NUCLEIC ACID HYBRIDIZATION; PHYLOGENY; PROTEOME; REPETITIVE SEQUENCES, NUCLEIC ACID; RNA, BACTERIAL; RNA, RIBOSOMAL, 16S; SEQUENCE ANALYSIS, DNA; SEQUENCE HOMOLOGY; SPORES, BACTERIAL;

BACILLUS FARRAGINIS; BACILLUS FORDII; BACILLUS FORTIS; BACILLUS LENTUS; BACILLUS SPOROTHERMODURANS; BACTERIA (MICROORGANISMS);

EID: 4344648293     PISSN: 14665026     EISSN: None     Source Type: Journal    
DOI: 10.1099/ijs.0.63095-0     Document Type: Article

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