Determination of the degree of substitution of acetylated starch by hydrolysis, 1H NMR and TGA/IR

Carbohydrate Polymers

Volumn 57, Issue 3, 2004, Pages 261-267

  Elomaa, Matti ^a   Asplund, Tomas ^b   Soininen, Pasi ^a   Laatikainen, Reino ^a   Peltonen, Soili ^c   Hyvärinen, Sari ^c   Urtti, Arto ^a  

^a UNIVERSITY OF EASTERN FINLAND   (Finland)

^b Raisio Chemicals   (Finland)

^c VTT TECHNICAL RESEARCH CENTRE OF FINLAND   (Finland)

Author keywords

Acetylated starch; Degree of substitution; NMR; TGA IR

Indexed keywords

ACETYLATION; BIODEGRADATION; GELATION; HYDROLYSIS; NUCLEAR MAGNETIC RESONANCE; ORGANIC ACIDS; PLASTICITY; SODIUM COMPOUNDS; STANDARDS; SUBSTITUTION REACTIONS;

ACETYLATED STARCH; CHLOROFORM; DEGREE OF SUBSTITUTION (DS); TGA/IR;

STARCH;

EID: 4344602913     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2004.05.003     Document Type: Article

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