Production of aflatoxins on medicinal herbs

Acta Horticulturae

Volumn 503, Issue , 1999, Pages 101-104

  Rizzo, I ^a   Vedoya, G ^a   Haidukowski, M ^a   Varsavsky, E ^a   Frade, H ^a   Chiale, C ^a  

^a Instituto Nacional de Medicamentos   (Argentina)

Author keywords

Aflatoxins; Control; Phytotherapic products; Safety; Toxicogenic capacity

Indexed keywords

EID: 4344670636     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.1999.503.14     Document Type: Conference Paper

References (7)

1. Le Bars J. and Le Bars P., 1992. Fungal contamination of aromatic herb Aflatoxino- genesis and residues in infusions, Microbiology - Aliments - Nutrition 10: 267-271.
2. Llewellyn G., Burkett M.L. et. al, 1981. Potential mold growth, aflatoxin production, and antimycotic activity of selected natural spices and herbs. J. Assoc. Off. Anal. Chem. 64(4): 955-960.
3. Rizzo I., Varsavsky E., Vedoya G., Frade H., 1995. Fungal contamination of medicinal plant products and aflatoxins detection. 5th Pan American Symposium, Abstract Book pp.186, Maryland, USA.
4. Rizzo I., Varsavsky E., Vedoya G., Calandrielo H., Frade H., Chiale C, 1996. Fungal and aflatoxin contamination in medicinal herbs, K International IUPAC Symposium on Mycotoxins and Phytotoxins. Abstract Book, pp.127, Roma, Italia.
5. Rizzo I., Vedoya G., Haidukowski M., Varsavsky E., Frade H., Chiale C, 1997. Método de determinación de Aflatoxinas en hierbas medicinales, III Jornadas Rioplatenses de Microbiología, Libro de resúmenes, pp. 64, Buenos Aires, Argentina.
6. Shotwell O.L, Hesseltine C.Wm, Stubblefíeld R.D., 1966. Production of aflatoxin on rice, Applied Microbiology, 14(3): 425-428.
7. Who/OMS 1992, Quality Control Methods for Medicinal Plant Materials.