Effects of protein on crosslinking of normal maize, waxy maize, and potato starches

Carbohydrate Polymers

Volumn 73, Issue 4, 2008, Pages 532-540

  Han, Jung Ah ^a   BeMiller, James N ^a  

^a PURDUE UNIVERSITY   (United States)

Author keywords

Crosslinked starch; Normal corn starch; Potato starch; Starch granule protein; Waxy corn starch

Indexed keywords

AGRICULTURAL PRODUCTS; CROSSLINKING; ENZYME ACTIVITY; MOLECULAR DYNAMICS; PROTEINS; SODIUM SULFATE;

CROSSLINKED STARCH; NORMAL CORN STARCH; POTATO STARCH; STARCH GRANULE PROTEINS; WAXY CORN STARCH;

STARCH;

SOLANUM TUBEROSUM; ZEA MAYS;

EID: 43249096442     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2007.12.022     Document Type: Article

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