Headspace volatile markers for sensitivity of cocoa (Theobroma cacao L.) somatic embryos to cryopreservation

Plant Cell Reports

Volumn 27, Issue 3, 2008, Pages 453-461

  Fang, Jong Yi ^a   Wetten, Andrew ^b   Johnston, Jason ^c,d  

^a NATIONAL PINGTUNG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Taiwan)

^b UNIVERSITY OF READING   (United Kingdom)

^c UNIVERSITY OF ABERTAY DUNDEE   (United Kingdom)

^d THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

Author keywords

Cryopreservation; Ethylene; Methane; Oxidative stress; Somatic embryos; Theobroma cacao L.

Indexed keywords

CRYOPROTECTIVE AGENT; DIMETHYL SULFOXIDE; METHANE;

ARTICLE; CACAO; CRYOPRESERVATION; DESICCATION; DRUG EFFECT; GAS CHROMATOGRAPHY; METHODOLOGY; PRENATAL DEVELOPMENT;

CACAO; CHROMATOGRAPHY, GAS; CRYOPRESERVATION; CRYOPROTECTIVE AGENTS; DESICCATION; DIMETHYL SULFOXIDE; METHANE;

THEOBROMA CACAO;

EID: 43049168491     PISSN: 07217714     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00299-007-0487-4     Document Type: Article

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