A study of adlay on lowering serum and liver lipids in hamsters

Journal of Food Lipids

Volumn 15, Issue 2, 2008, Pages 176-189

  Lin, Yuling ^a,b   Tsai, Chingmin E ^b  

^a FU JEN CATHOLIC UNIVERSITY   (Taiwan)

^b CHUNG YUAN CHRISTIAN UNIVERSITY   (Taiwan)

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALIA; CRICETINAE;

EID: 42949127576     PISSN: 10657258     EISSN: 17454522     Source Type: Journal    
DOI: 10.1111/j.1745-4522.2008.00110.x     Document Type: Article

References (36)

1. ALLAIN, C.C., POON, L.S., CHAN, C.S.G., RICHMOND, W. and FU, P.C. 1974. Enzymatic determination of total serum cholesterol. Clin. Chemh. 20, 470–475.
2. AOKI, M. and Tuzihara, N. 1984. Effect of the hatomugi on the blood pressure, cholesterol absorption and serum lipids levels. Kaseigaku Zasshi 35, 89–96.
3. BUCOLO, G. and DAVID, H. 1973. Quantitative determination of serum triglyceride by the use of enzyme. Clin. Chem. 19, 476–482.
4. CARLSON, S.E. and GOLDFARB, S. 1977. A sensitive enzymatic method for the determination of free and esterified tissue cholesterol. Clin. Chim. Acta 79, 575–582.
5. CHANG, H.C., HUANG, Y.C. and HUNG, W.C. 2003. Antiproliferative and chemopreventive effects of adlay seed on lung cancer in vitro and in vivo. J. Agric. Food Chem. 51, 3656–3660.
6. CHIEN, Y.L. 1998. Isolation and purification of antimutagenic compounds from oil‐soluble adlay hull extract. MS Thesis, National Taiwan University, Taipei, Taiwan.
7. CHUNG, B.S., SUZUKI, H., HAYAKAWA, S., KIM, I.H. and Nishizawa, Y. 1988. Studies on the plasma cholesterol‐lowering component in coix. Nippon Shokuhin Kogyo Gakkaishi 35, 618–623.
8. ESTERBAUER, H., GEBICKI, J., PUHL, H. and JURGENS, G. 1992. The role of lipid peroxidation and antioxidants in oxidative modification of LDL. Free Radic. Biol. Med. 13, 341–390.
9. FOLCH, J., LEES, M. and STANLEY, G.H.S. 1957. A simple method for the isolation and purification of total lipids from animal tissue. J. Biol. Chem. 226, 497–509.
10. HO, C.C. 2000. Effect of dehulled adlay on lipid and carbohydrate metabolism in STZ‐induced diabetic rats. MS Thesis, National Taiwan Ocean University, Taipei, Taiwan.
11. HUANG, B.W., CHIANG, M.T., YAO, H.T. and Chiang, W. 2005. The effect of adlay oil on plasma lipids, insulin and leptin in rat. Phytomedicine 12, 433–439.
12. HUNG, W.C. and CHANGE, H.C. 2003. Methanolic extract of adlay seed suppresses COX‐2 expression of human lung cancer cells via inhibition of gene transcription. J. Agric. Food Chem. 51, 7333–7337.
13. HUNG, S.L., CHEN, Y.F. and CHIAN, W.C. 1994. Amino acids and proximate composition of the seed of adlay. Food Sci. 21, 67–74.
14. HUS, R.Y. and LARD, H.A. 1969. Methods in Enzymology, pp. 230–235, XIII Academic Press, New York, San Francisco; London, UK.
15. KEANEY, J.F., XU, J.A., CUNNINGHAM, D., JACKSON, T., FREI, B. and VITA, J.A. 1995. Dietary probucol preserve endothelial function in cholesterol‐fed rabbits by limiting vascular oxidative stress and superoxide generation. J. Clin. Invest. 95, 2520–2529.
16. KIM, J.K. and LEE, H.S. 2000. Tyrosinase‐inhibitory and radical scavenging activity from the seeds of coix Lachryma‐jobi L. var. ma‐yuen Stapf. Korean J. Food Sci. Technol. 32, 1409–1413.
17. KORNBERG, A. 1955. Methods in Enzymology, p. 323, Academic Press, New York, NY.
18. KOYAMA, T. 1995. Studies on the constituents of coix species II on the constituents of the root of coix Lachryma‐jobi L. Yakugaku Zasshi 75, 702–704.
19. KOYAMA, T. and YAMATO, M. 1955. Studies on the constituents of coix species I on the constituents of the root of coix Lachryma‐jobi L. Yakugaku Zasshi 75, 699–701.
20. KUO, C.C., CHIH, M.C., Kuo, Y.H. and CHIANG, W.C. 2001. Antagonism of free‐radical‐induce of damage of adlay seed its antiproliferative effect in human histolytic lymphoma U937 monocytic cells. J. Agric. Food Chem. 49, 1564–1570.
21. LI, S.C. 1596. Pen‐t'sao kang mu (Systematic Pharmacopoeia). China, 1518–1593.
22. LIN, F.Y. 1999. Isolation and purification of the compounds from oil soluble adlay testa extract. MS Thesis, National Taiwan University, Taipei, Taiwan.
23. LIU, G.P. 2000. Isolation and purification of the free radical scavenger from methanolic extract of adlay hull eng. MS Thesis, National Taiwan University, Taipei, Taiwan.
24. MARHLEY, R.W. 1982. Atherogenic hyperlipoproteinemia. The cellular and molecular biology of plasma lipoproteins altered by dietary fat and cholesterol. Med. Clin. North Am. 66, 375–401.
25. OTTO, D.A., TSAI, C.E., BALTZELL, J.K. and WOOTEN, J.T. 1991. Apparent inhibition of hepatic triacylglycerol secretion, independent of synthesis, in high‐fat fish oil‐fed rats: Role for insulin. Biochim. Biophys. Acta 1082, 37–48.
26. PARK, Y., SUZUKI, H., LEE, Y.S., HAYAKAWA, S. and WADA, S. 1988. Effect of coix on plasma, liver and fecal lipid components in the rat fed on lard‐ or soybean oil‐cholesterol diet. Biochem. Med. Biol. 39, 11–17.
27. ROSEMEYER, M.A. 1987. The biochemistry of glucose‐6‐phosphate dehydrogenase, 6‐phosphogluconate dehydrogenase and glutathione reductase. Cell Biochem. Funct. 5, 79–95.
28. STEEL, R.G.D. and TORRIE, J.H. 1980. Principles and Procedures of Statistics: A Biometrical Approach, 2nd Ed., pp. 107–109, McGraw‐Hill, New York, NY.
29. TSAI, C.E., YANG, L.J. and HSU, H. 1999. Ingestion of adlay may reduce liver fat accumulation in hamsters fed high fat diet. Food Sci. 26, 265–276.
30. TU, T.Y. 1999. Studies on the hypolipidemic effect of dehulled adlay. MS Thesis, National Taiwan University, Taipei, Taiwan.
31. TZENG, H.P., CHIANG, W., UENG, T.H. and LIU, S.H. 2005. The abortifacient effects from the seeds of Coix lachryma‐jobi L. var. ma‐yuen Stapf. J. Toxicol. Environ. Health A 68, 1557–1565.
32. VAHOUNY, G.V., CHEN, I., KRITCHEVSKY, D. and CASSIDY, M.M. 1988. Dietary fiber and intestinal adaption: Effect on lipid absorption and lymphatic transport in the rat. Am. J. Clin. Nutr. 47, 201–206.
33. WANG, S.C. 2002. Quantification and comparison of physiological components in adlay seeds. MS Thesis, National Taiwan University, Taipei, Taiwan.
34. YANG, L.J. and TSAI, C.E. 1998. Effect of adlay on plasma lipids in hamsters. Food Sci 25, 638–650.
35. YANG, L.J., CHEN, M.Y., HSU, W.Y., PAI, Y.H., YUH, S.J. and TSAI, C.E. 1998. Effects of adlay on plasma lipids and glucose on hyperlipidemic patients. Food Sci 25, 727–736.
36. YEH, P.H., CHIANG, W. and Chiang, M.T. 2006. Effects of dehulled adlay on plasma glucose and lipid concentrations in streptozotocin‐induced diabetic rats fed a diet enriched in cholesterol. Int. J. Vitam. Nutr. Res. 76, 299–305.