메뉴 건너뛰기




Volumn 87, Issue 4, 2008, Pages 797-798

Are alkylresorcinols accurate biomarkers for whole grain intake?

Author keywords

[No Author keywords available]

Indexed keywords

ALKYLRESORCINOL DERIVATIVE; BIOLOGICAL MARKER; RESORCINOL DERIVATIVE; UNCLASSIFIED DRUG;

EID: 42249114692     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/87.4.797     Document Type: Editorial
Times cited : (33)

References (11)
  • 1
    • 16544385002 scopus 로고    scopus 로고
    • Intakes of whole grains, bran, and germ and the risk of coronary heart disease in men
    • Jensen MK, Koh-Banerjee P, Hu FB, et al. Intakes of whole grains, bran, and germ and the risk of coronary heart disease in men. Am J Clin Nutr 2004;80:1492-9.
    • (2004) Am J Clin Nutr , vol.80 , pp. 1492-1499
    • Jensen, M.K.1    Koh-Banerjee, P.2    Hu, F.B.3
  • 2
    • 34548459044 scopus 로고    scopus 로고
    • Whole grain, bran, and germ intake and risk of type 2 diabetes: A prospective cohort study and systematic review
    • de Munter JS, Hu FB, Spiegelman D, Franz M, van Dam RM. Whole grain, bran, and germ intake and risk of type 2 diabetes: a prospective cohort study and systematic review. PLoS Med 2007;4:e261.
    • (2007) PLoS Med , vol.4
    • de Munter, J.S.1    Hu, F.B.2    Spiegelman, D.3    Franz, M.4    van Dam, R.M.5
  • 3
    • 42249106391 scopus 로고    scopus 로고
    • Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: Plasma concentration and intake estimated from dietary records
    • Landberg R, Kamal-Eldin A, Andersson A, Vessby B, Åman P. Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records. Am J Clin Nutr 2008;87:832-8.
    • (2008) Am J Clin Nutr , vol.87 , pp. 832-838
    • Landberg, R.1    Kamal-Eldin, A.2    Andersson, A.3    Vessby, B.4    Åman, P.5
  • 6
    • 0031024480 scopus 로고    scopus 로고
    • Measurement error correction for logistic regression models with an "alloyed gold standard
    • Spiegelman D, Schneeweiss S, McDermott A. Measurement error correction for logistic regression models with an "alloyed gold standard". Am J Epidemiol 1997;145:184-96.
    • (1997) Am J Epidemiol , vol.145 , pp. 184-196
    • Spiegelman, D.1    Schneeweiss, S.2    McDermott, A.3
  • 7
    • 14944378583 scopus 로고    scopus 로고
    • Whole-grain rye bread consumption by women correlates with plasma alkylresorcinols and increases their concentration compared with low-fiber wheat bread
    • Linko AM, Juntunen KS, Mykkänen HM, Adlercreutz H. Whole-grain rye bread consumption by women correlates with plasma alkylresorcinols and increases their concentration compared with low-fiber wheat bread. J Nutr 2005;135:580-3.
    • (2005) J Nutr , vol.135 , pp. 580-583
    • Linko, A.M.1    Juntunen, K.S.2    Mykkänen, H.M.3    Adlercreutz, H.4
  • 8
    • 34247892205 scopus 로고    scopus 로고
    • Alkylresorcinols from whole-grain wheat and rye are transported in human plasma lipoproteins
    • Linko-Parvinen AM, Landberg R, Tikkanen MJ, Adlercreutz H, Peñalvo JL. Alkylresorcinols from whole-grain wheat and rye are transported in human plasma lipoproteins. J Nutr 2007;137:1137-42.
    • (2007) J Nutr , vol.137 , pp. 1137-1142
    • Linko-Parvinen, A.M.1    Landberg, R.2    Tikkanen, M.J.3    Adlercreutz, H.4    Peñalvo, J.L.5
  • 9
    • 27644462539 scopus 로고    scopus 로고
    • Intake of alkylresorcinols from wheat and rye in the United Kingdom and Sweden
    • Ross AB, Becker W, Chen Y, Kamal-Eldin A, Aman P. Intake of alkylresorcinols from wheat and rye in the United Kingdom and Sweden. Br J Nutr 2005;94:496-9.
    • (2005) Br J Nutr , vol.94 , pp. 496-499
    • Ross, A.B.1    Becker, W.2    Chen, Y.3    Kamal-Eldin, A.4    Aman, P.5
  • 10
    • 33751107487 scopus 로고    scopus 로고
    • Human plasma kinetics and relative bioavailability of alkylresorcinols after intake of rye bran
    • Landberg R, Linko AM, Kamal-Eldin A, Vessby B, Adlercreutz H, Aman P. Human plasma kinetics and relative bioavailability of alkylresorcinols after intake of rye bran. J Nutr 2006;136:2760-5.
    • (2006) J Nutr , vol.136 , pp. 2760-2765
    • Landberg, R.1    Linko, A.M.2    Kamal-Eldin, A.3    Vessby, B.4    Adlercreutz, H.5    Aman, P.6
  • 11
    • 34247885848 scopus 로고    scopus 로고
    • Relation between plasma enterodiol and enterolactone and dietary intake of lignans in a Dutch endoscopy-based population
    • Milder IE, Kuijsten A, Arts IC, et al. Relation between plasma enterodiol and enterolactone and dietary intake of lignans in a Dutch endoscopy-based population. J Nutr 2007;137:1266-71.
    • (2007) J Nutr , vol.137 , pp. 1266-1271
    • Milder, I.E.1    Kuijsten, A.2    Arts, I.C.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.