메뉴 건너뛰기




Volumn 31, Issue 2, 2008, Pages 336-339

Ultrasonic waves and glass pearls: A new method of extraction of β-galactosidase for use in laboratory;Ondas ultrassônicas e pérolas de vidro: Um novo método de extração de b-galactosidase para uso em laboratório

Author keywords

galactosidase; Cellular disruption; Sonification

Indexed keywords


EID: 42149188244     PISSN: 01004042     EISSN: 16787064     Source Type: Journal    
DOI: 10.1590/S0100-40422008000200028     Document Type: Article
Times cited : (36)

References (18)
  • 14
    • 0003446297 scopus 로고
    • Committee on Codex Specifications;, 3 rd ed, Washington
    • rd ed., Washington, 1981.
    • (1981) Food Chemical Codex


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.