Effects of plant genotype and growth stage on the structure of bacterial communities associated with potato (Solanum tuberosum L.)

FEMS Microbiology Ecology

Volumn 64, Issue 2, 2008, Pages 283-296

  Van Overbeek, Leo ^a   Van Elsas, Jan Dirk ^b  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b UNIVERSITY OF GRONINGEN   (Netherlands)

Author keywords

Bacterial communities; Cultivar; Endophytes; Genetically modified plants; Plant growth stage; Rhizosphere

Indexed keywords

CULTIVAR; ENDOPHYTE; GENETICALLY MODIFIED ORGANISM; GENOTYPE; GROWTH; MICROBIAL COMMUNITY; PLANT COMMUNITY; POTATO; RHIZOSPHERE;

ARTICLE; DENATURING GRADIENT GEL ELECTROPHORESIS; GENOTYPE; LYSOBACTER; MICROBIAL COMMUNITY; NONHUMAN; NUCLEOTIDE SEQUENCE; PLANT GROWTH; POLYMERASE CHAIN REACTION; POTATO; PRIORITY JOURNAL; PSEUDOMONAS; RALSTONIA SOLANACEARUM; RHIZOCTONIA SOLANIA; RHIZOSPHERE;

BACTERIA; BIODIVERSITY; DNA FINGERPRINTING; DNA PRIMERS; DNA, BACTERIAL; ELECTROPHORESIS, POLYACRYLAMIDE GEL; GENOTYPE; NUCLEIC ACID DENATURATION; PLANT ROOTS; PLANTS, GENETICALLY MODIFIED; SOIL MICROBIOLOGY; SOLANUM TUBEROSUM; SPORES, BACTERIAL;

ACTINOBACTERIA; BACTERIA (MICROORGANISMS); LYSOBACTER SP.; PSEUDOMONAS; RALSTONIA SOLANACEARUM; SOLANUM TUBEROSUM; THANATEPHORUS CUCUMERIS;

EID: 42149112411     PISSN: 01686496     EISSN: 15746941     Source Type: Journal    
DOI: 10.1111/j.1574-6941.2008.00469.x     Document Type: Article

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