Land use intensification affects soil microbial populations, functional diversity and related suppressiveness of cucumber Fusarium wilt in China's Yangtze River Delta

Plant and Soil

Volumn 306, Issue 1-2, 2008, Pages 117-127

  Shen, Weishou ^a,b,c   Lin, Xiangui ^a   Gao, Nan ^a,c   Zhang, Huayong ^a,b   Yin, Rui ^a,b   Shi, Weiming ^a   Duan, Zengqiang ^a  

^a INSTITUTE OF GEOLOGY AND GEOPHYSICS   (China)

^b HONG KONG BAPTIST UNIVERSITY   (Hong Kong)

^c UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

Author keywords

Bacillus spp.; Cucumber Fusarium wilt; Fusarium oxysporum; Land use types; Pseudomonas spp.; Soil health

Indexed keywords

AGRICULTURAL INTENSIFICATION; AGRICULTURAL SOIL; BACTERIUM; CROP ROTATION; CROP YIELD; DIVERSITY INDEX; ENZYME ACTIVITY; FRUIT; FUNCTIONAL GROUP; FUNGUS; INOCULATION; LAND USE CHANGE; SOIL MICROORGANISM; WHEAT; WILT;

ASIA; CHINA; EURASIA; FAR EAST; YANGTZE DELTA;

BACILLUS (BACTERIUM); BACTERIA (MICROORGANISMS); CUCUMIS SATIVUS; FUSARIUM; FUSARIUM OXYSPORUM; FUSARIUM OXYSPORUM F. SP. CUCUMERINUM; PSEUDOMONAS; TRITICUM AESTIVUM;

EID: 41949141459     PISSN: 0032079X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11104-007-9472-5     Document Type: Conference Paper

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