Chemical composition, in vitro fermentation characteristics, and in vivo digestibility responses by dogs to select corn fibers

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 5, 2008, Pages 1619-1626

  Guevara, Marcial A ^a   Bauer, Laura L ^a   Abbas, Charles A ^b   Beery, Kyle E ^b   Holzgraefe, David P ^b   Cecava, Michael J ^b   Fahey Jr , George C ^a  

^a UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^b ARCHER DANIELS MIDLAND COMPANY   (United States)

Author keywords

Canine; Composition; Corn fiber; Dietary fiber; Digestibility; Dogs; Fecal characteristics; In vitro; In vivo

Indexed keywords

VOLATILE FATTY ACID;

ANIMAL; ANIMAL FOOD; ARTICLE; BIOSYNTHESIS; CHEMISTRY; DIETARY FIBER; DIGESTION; DOG; FAT INTAKE; FECES; FERMENTATION; MAIZE; METABOLISM; RANDOMIZATION; SOLUBILITY;

ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; DIETARY FATS; DIETARY FIBER; DIGESTION; DOGS; FATTY ACIDS, VOLATILE; FECES; FERMENTATION; RANDOM ALLOCATION; SOLUBILITY; ZEA MAYS;

CANIS FAMILIARIS; ZEA MAYS;

EID: 41949099680     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf073073b     Document Type: Article

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