Simultaneous determination of neotame, alitame and aspartame in foods by HPLC

Journal of the Food Hygienic Society of Japan

Volumn 49, Issue 1, 2008, Pages 31-36

  Matsumoto, Hiroko ^a   Hirata, Keiko ^a   Sakamaki, Narue ^a   Hagino, Kayo ^a   Ushiyama, Hirofumi ^a  

^a TOKYO METROPOLITAN INSTITUTE OF PUBLIC HEALTH   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ALITAME; ASPARTAME; CARRIER PROTEIN; DIPEPTIDE; NEOTAME; SWEETENING AGENT; UNCLASSIFIED DRUG; ZFYVE1 PROTEIN, HUMAN;

ARTICLE; FOOD ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY;

ASPARTAME; CARRIER PROTEINS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIPEPTIDES; FOOD ANALYSIS; SWEETENING AGENTS;

EID: 41649098625     PISSN: 00156426     EISSN: None     Source Type: Journal    
DOI: 10.3358/shokueishi.49.31     Document Type: Article

References (9)

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