Anoxia tolerance and α-amylase activity in four rice cultivars

Plant Growth Regulation

Volumn 55, Issue 1, 2008, Pages 35-41

  Kato Noguchi, Hisashi ^a   Sasaki, Ryosuke ^a   Yasuda, Yukihiro ^a  

^a KAGAWA UNIVERSITY   (Japan)

Author keywords

Amylase; Anaerobiosis; Anoxia tolerance; Ethanolic fermentation; Oryza sativa; Soluble sugar

Indexed keywords

ORYZA SATIVA;

EID: 41549098251     PISSN: 01676903     EISSN: 15735087     Source Type: Journal    
DOI: 10.1007/s10725-008-9255-x     Document Type: Article

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