|
|
Volumn 108, Issue 4, 2008, Pages 659-660
|
|
Fruit, Vegetable, and Dairy Intake Predicts Nutritional Adequacy
a
a
NONE
|
|
Author keywords
[No Author keywords available]
|
|
Indexed keywords
ADULT;
ARTICLE;
COST BENEFIT ANALYSIS;
DAIRY PRODUCT;
DECISION MAKING;
DIET;
ECONOMICS;
ETHNIC GROUP;
ETHNOLOGY;
FEMALE;
FRUIT;
HUMAN;
MIDDLE AGED;
NUTRITIONAL REQUIREMENT;
NUTRITIONAL STATUS;
PSYCHOLOGICAL ASPECT;
SOCIOECONOMICS;
STANDARD;
UNITED STATES;
VEGETABLE;
ADULT;
ALABAMA;
CHOICE BEHAVIOR;
COST-BENEFIT ANALYSIS;
DAIRY PRODUCTS;
DIET;
ETHNIC GROUPS;
FEMALE;
FRUIT;
HUMANS;
MIDDLE AGED;
NUTRITIONAL REQUIREMENTS;
NUTRITIONAL STATUS;
SOCIOECONOMIC FACTORS;
TEXAS;
VEGETABLES;
|
|
EID: 41049108060
PISSN: 00028223
EISSN: None
Source Type: Journal
DOI: 10.1016/j.jada.2008.02.031 Document Type: Article |
|
Times cited : (1)
|
|
References (1)
|
