Bienzyme amperometric biosensor using gold nanoparticle-modified electrodes for the determination of inulin in foods

Analytical Biochemistry

Volumn 375, Issue 2, 2008, Pages 345-353

  Manso, Javier ^a   Mena, Ma Luz ^a   Yanez Sedeno P ^a   Pingarrón, José M ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

Bienzyme amperometric biosensor; Gold nanoparticles; Inulin; Self assembled monolayer

Indexed keywords

ELECTROCHEMICAL OXIDATION; ELECTRODES; FOOD PRODUCTS; FRUCTOSE; GOLD NANOPARTICLES; METAL NANOPARTICLES; POLYSACCHARIDES; SELF ASSEMBLED MONOLAYERS;

AMPEROMETRIC BIOSENSORS; BI-ENZYME BIOSENSOR; ELECTROCHEMICAL BIOSENSOR; FRUCTOSE DEHYDROGENASE; GOLD NANOPARTICLE-MODIFIED ELECTRODES; INULIN; STANDARD DEVIATION; TETRATHIAFULVALENES;

BIOSENSORS;

CARBOHYDRATE; FRUCTOSE; FRUCTOSE DEHYDROGENASE; GLUTARALDEHYDE; GOLD; INULIN; INULINASE; MERCAPTAMINE; NANOPARTICLE; OXIDOREDUCTASE; TETRATHIAFULVALENE DERIVATIVE; UNCLASSIFIED DRUG;

AMPEROMETRIC BIOSENSOR; ARTICLE; CROSS LINKING; ELECTROCHEMISTRY; ELECTRODE; ENZYME IMMOBILIZATION; FOOD ANALYSIS; OXIDATION; PRIORITY JOURNAL; SENSITIVITY AND SPECIFICITY;

EID: 40649113091     PISSN: 00032697     EISSN: 10960309     Source Type: Journal    
DOI: 10.1016/j.ab.2007.12.020     Document Type: Article

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