Effects of two different AMF species on growth and nutrient content of pepper seedlings grown under moderate salt stress

African Journal of Biotechnology

Volumn 7, Issue 4, 2008, Pages 392-396

  Turkmen, O ^a   Sensoy, S ^b   Demir, S ^b   Erdinc, C ^b  

^a SELCUK UNIVERSITY   (Turkey)

^b YUZUNCU YIL UNIVERSITY   (Turkey)

Author keywords

Arbuscular mychorrhizal fungi; NaCL nutrient; Pepper seedling growth

Indexed keywords

ARBUSCULAR MYCORRHIZA; ARTICLE; DRY WEIGHT; FUNGAL STRAIN; FUNGUS GROWTH; NUTRIENT CONTENT; PEPPER; PLANT GROWTH; PLANT HEIGHT; PLANT ROOT; SALT STRESS; SEEDLING; SPECIES COMPARISON;

ARBUSCULAR; FUNGI; GIGASPORA MARGARITA; GLOMUS INTRARADICES;

EID: 40449125512     PISSN: None     EISSN: 16845315     Source Type: Journal    
DOI: None     Document Type: Article

References (34)

1. Aktas H, Abak K, Cakmak I (2006). Genotypic variation in the response of pepper to salinity. Sci. Hort. 110(3): 260-266.
2. Al-Karaki GN (2000). Growth of mycorrhizal tomato and mineral acquisition under salt stress. Mycorrhiza, 10: 51-54.
3. Anonymous (2005). FAOSTAT. Statistic Database. http://apps.fao.org/.
4. AOAC (1990). Official methods of analysis of the association of official analytical chemists. In: Helrich K (ed) Arlington, VA., USA.
5. Brundrett M (1991). Mycorrhizas in naturel ecosystem. Advan. Ecol. Res. 21: 171-313.
6. Dasgan HY, Aktas H, Abak K, Cakmak I (2002). Determination of screening techniques to salinity tolerance in tomatoes and investigation of genotype responses. Plant. Sci. 163(4): 695-703.
7. Davies Jr FT, Olalde-Portugal V, Aguilera-Gomez L, Alvarado MJ, Ferrera-Cerrato RC, Boutton TW (2002). Alleviation of drought stress of Chile ancho pepper (Capsicum annuum L. cv. San Luis) with arbuscular mycorrhiza indigenous to Mexico. Sci. Hort. 92: 347-359.
8. Declerck S, Plenchette C, Strullu DG (1995). Mycorrhizal dependency of banana (Musa acuminate, AAA group) cultivar. Plant Soil, 176: 183-187.
9. Demir S (2004). Influence of arbuscular mycorrhizae (AM) on some physiological growth parameters of pepper. Turk. J. Biol. 28: 85-90.
10. Demir S, Onoǧur E (1999). Glomus intraradices Schenck&Smith: A hopeful vesicular-arbuscular mycorrhizal (VAM) fungus determined in soils of Türkiye. J. Turk. Phytopat. 28: 33-34.
11. Garmendia I, Goicoechea N, Aguireolea J (2004). Effectiveness of three Glomus species in protecting pepper (Capsicum annuum L.) against verticillium wilt. Biol. Contr. 31: 296-305.
12. George R, McFarlane D, Nulsen B (1997). Salinity threatens the viability of agriculture and ecosystems in Western Australia. Hydrogeol. J. 5(1): 6-21.
13. Giovanetti M, Mosse B (1980). An evaluation of techniques for measuring vesicular-arbuscular mycorrhizal infection in roots. New Pyhtol. 84: 489-500.
14. Kacar B (1984). Practice Guide of Plant Nutrition. Ankara University, Publications of Agricultural Faculty No: 900 Practice Guides No: 214, Ankara (in Turkish).
15. Linderman RG, Davis AE (2004). Varied response of marigold (Tagetes spp.) genotypes to inoculation with different arbuscular mycorrhizal fungi. Sci. Hort. 99: 67-78.
16. Martinez V, Lauchli A (1991). Phosphorous translocation in salt-stressed cotton. Physiol. Plant 83: 627-632.
17. Miller RM, Jastrow JD (2000). Mycorrhizal fungi influence soil structure. In: Kapulnik Y, Douds Jr DD (eds) Arbuscular mycorrhizas: Physiology and function. Kluwer Academic Publication, pp. 3-18.
18. Parke JL, Kaeppler SW (2000). Effects of genetic differences among crop species and cultivars upon the arbuscular mycorrhizal symbiosis. In: Kapulnik Y, Douds Jr DD (eds) Arbuscular mycorrhizas: Physiology and function. Kluwer Academic Publication, pp. 131-146.
19. Phillips JM, Hayman DS (1970). Improved procedure for cleaning roots and staining parasitic and vesicular-arbuscular mycorrhizal fungi for rapid assessment of infection. Trans. Br. Mycol. Soc. 55: 158-161.
20. Rabie GH, Almadini AM (2006). Role of bioinoculants in development of salt-tolerance of Vicia faba plants under salinity stress. Afr. J. Biotech. 4(3): 210-222.
21. Roberts JKM, Linker CS, Benoit AG, Jardetzky O, Nieman RH (1984). Salt stimulation of phosphate uptake in maize root tips studied by 31P nuclear magnetic resonance. Plant Physiol. 75: 947-950.
22. Salami AO (2002). Influence of mycorrhizal inoculation on disease severity and growth of pepper (Capsicum annuum L.). Arch. Acker-Pfl. Boden 48: 257-262.
23. Sari N, Ortas I, Yetisir H (2002). Effect of mycorrhizae inoculation on plant growth, yield, and phosphorus uptake in garlic under field conditions. Commun. Soil Sci. Plant Anal. 33(13-14): 2189-2201.
24. SAS Software (1982). SAS Institute Inc, Cary, NC, USA.
25. Siegel SM, Siegel BZ, Massey S, Lahne P, Chen J (1980). Growth of corn in saline waters. Physiol. Plant 50: 71-73.
26. Smith SE, Robson AD, Abott LK (1992). The involvement of mycorrhizas in assessment of genetically dependent efficiency of nutrient uptake and use. Plant Soil 146: 169-179.
27. Smith SE, Read DM (1997). Mycorrhizal Symbiosis. 2nd Edition. Academic Press, London.
28. Sensoy S, Turkmen O, Kabay T, Erdinc C, Turan M, Yildiz M (2005). Determination of salinity tolerance of melon genotypes collected from Lake Van Basin. J. Bio. Sci. 5(5): 637-642.
29. Sensoy S, Demir S, Turkmen O. Erdinc C, Savur OB (2007). Responses of some different pepper (Capsicum annuum L.) genotypes to inoculation with two different arbuscular mycorrhizal fungi. Sci. Hort. 113: 92-95.
30. Tekinel O, Çelik B (1983). Culture-technique (Irrigation and Drainage). Cukurova University, Faculty of Agriculture, Course Notes, Adana, Turkey (in Turkish).
31. Turkmen O, Sensoy S, Erdal I (2000). Effect of potassium on emergence and seedling growth on cucumber grown in salty conditions. YYÜ ZF Tarim Bilim. Der. 10(1): 113-117.
32. Turkmen O, Sensoy S, Erdal I, Kabay T (2002). Effect of calcium applications on the emergence and growth of seedlings grown in salty seedling growing conditions. YYÜ ZF Tarim Bilim. Der. 12(2): 53-57 (in Turkish).
33. Turkmen O, Demir S, Sensoy S, Dursun A (2005). Effects of arbuscular mycorrhizal fungus and humic acid on the seedling development and nutrient content of pepper grown under saline soil conditions. J. Biol. Sci. 5(5): 568-574.
34. Wang W, Vinocur B, Altman A (2003). Plant responses to drought, salinity, and extreme temperatures: towards genetic engineering for stress tolerance. Planta 218: 1-14.