Effects of freshwater and saltwater adaptation and dietary salt on fluid compartments, blood pressure, and venous capacitance in trout

American Journal of Physiology - Regulatory Integrative and Comparative Physiology

Volumn 294, Issue 3, 2008, Pages

  Olson, Kenneth R ^a   Hoagland, Todd M ^a  

^a INDIANA UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Fish; Ionoregulation; Mean circulatory filling pressure; Osmoregulation; Unstressed blood volume

Indexed keywords

CHROMIUM 51; FRESH WATER; PENTETATE TECHNETIUM TC 99M; SEA WATER;

ADAPTATION; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTERIAL PRESSURE; ARTICLE; BLOOD PRESSURE; BLOOD VOLUME; EXTRACELLULAR SPACE; FEMALE; FLUID BALANCE; MALE; NONHUMAN; OSMOREGULATION; PRIORITY JOURNAL; RAINBOW TROUT; SALT INTAKE; SODIUM BALANCE; VEIN COMPLIANCE; VENOUS PRESSURE;

ADAPTATION, PHYSIOLOGICAL; ANIMALS; AORTA, THORACIC; BLOOD PRESSURE; BLOOD VOLUME; BODY FLUID COMPARTMENTS; DIET; FRESH WATER; HOMEOSTASIS; ONCORHYNCHUS MYKISS; SEAWATER; SODIUM CHLORIDE, DIETARY; VASCULAR CAPACITANCE; WATER-ELECTROLYTE BALANCE;

EID: 40449104736     PISSN: 03636119     EISSN: 15221490     Source Type: Journal    
DOI: 10.1152/ajpregu.00698.2007     Document Type: Article

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